# 1025 Biochemical Articles Table

Title:
The action of carbon di-oxide on the respiration of the gold-fish


Title:
The relation between the osmotic strength of cell sap in plants and their physical environment


Title:
On the size of the cells of pleurococcus and saccharomyces of a neutral salt


Title:
On the effect of acides, alkalis, and neutral salts on the fermentative activity and on the rate of multiplication of yeast cells


Title:
A contribution to the chemistry and physiological action of the humic acids


Title:
The presence of a nitrate reducing enzyme in green plants


Title:
A polarimetric study of the sucrolastic enzymes in beta vulgaris


Title:
A method for the estimation of the urea, allantoin, and amino acids in the urine


Title:
The effect of chloroform on the immediate protein metabolism of the dog


Title:
A contribution to the study of the protein metabolism of the foetus. The distribution of nitrogen in the maternal urine and in the foetal fluids throughout pregnancy


Title:
The distribution of nitrogen in autolysis, with special reference to deaminization


Title:
The flower pigments of antirrhinum majus. I. Method of preparation


Title:
The density and solution volume of some proteins


Title:
The condensation of Tryptothane and other indole derivatives with certain aldehydes


Title:
On the colour reactions of certain indole derivatives, and their significance with regard to the glyoxylic reaction


Title:
On the relations of the phenols and their derivatives to proteins. A contribution to our knowledge of the mechanism of disinfection. Part II. A comparative study of the effects of various factors upon the germicidal and protein-precipitating powers of the phenols


Title:
On the relations of the phenols and their derivatives to proteins. A contribution to our knowledge of the mechanism of disinfection. Part III. The chemical action of quinine upon proteins


Title:
The preparation from animal tissues of a substance which cures polyneuritis in birds induced by diets of polished rice. Part I.


Title:
The estimation of tyrosine in proteins by bromination


Title:
The factors concerned in the solution and precipitation of euglobulin


Title:
The biochemical synthesis of the fatty acids


Title:
The condensation of aromatic aldehydes with pyruvic acid


Title:
The precipitation of egg-albumin by ammonium sulphate. A contribution to the theory of the "salting-out" of proteins


Title:
The flower pigments of antirrhinum majus. 2. The pale yellow or ivory pigment.


Title:
On the behaviour of amylase in the presence of a specific precipitate


Title:
Milk - its milk sugar, conductivity and depression of freezing point


Title:
On the behaviour of trypsin in the presence of a specific precipitate


Title:
The quantitative estimation of urea, and indirectly of allantoin, in urine by means of urease


Title:
The cholestrol of the brain. II. The presence of "oxycholestrol" and its esters


Title:
The cholestrol of the brain. III. Note on the cholestrol contents of human and animal brain


Title:
The flower pigments of antirrhinum majus. III. The red and magenta pigments


Title:
The curative action of autolysed yeast against avian polyneuritis


Title:
A note on the bases of gasworks coal-tar which are believed to be the predisposing cause of pitch cancer, with special reference to their action on lymphocytes, together with a method for their inactivation


Title:
The viscosity of protein solutions. II. Pseudoglobulin and euglobulin (horse)


Title:
On the respiratory exchange in fresh water fish. Part I: on brown trout


Title:
The apparent formation of euglobulin from pseudo-globulin and a suggestion as to the relationship between these two proteins in serum


Title:
The production of w-hydroxy-methylfurfuraldehyde from carbohydrates and its influence on the estimation of pentosans and methyl-pentosans


Title:
The gelatinisation of pectin in solutions of the alkalies and the alkaline earths


Title:
On the respiratory exchange in fresh-water fish. Part II: on brown trout


Title:
The estimation of allantoin in urine in the presence of glucose


Title:
A study of the metabolism in experimenal diabetes

Male co-authors:
Victor Henry Kingsley Moorhouse; Sidney Wentworth Patterson


Title:
Soil organic matter as a culture medium for azotobacter


Title:
The origin of glucosamine obtained in the hydrolysis of boletus edulis


Title:
The estimation of reducing sugars by kendall's solution and the construction of a table indicating the reducing power of laevulose


Title:
Recherches sur l'anaphylaxie par la diglycylglycine


Title:
A new colour reaction for "oxycholesterol"


Title:
Nitrogen distribution in the tissues and some of the factors which influence it


Title:
Methods for the estimation of mixtures of four or more carbohydrates, involving oxidation with bromide


Title:
The distribution of esterases in the animal body


Title:
The reaction of sera as a factor in the successful concentration of antitoxic sera by the methods at present in use


Title:
Colour changes produced by two groups of bacteria upon caseinogen and certain amino-acids


Title:
Further observations on the influence of phenol and of cresylic acid on the concentration of antitoxic sera by the banzhaf (1913) process


Title:
A note on the use of indicators for the colorimetric determination of the hydrogen ion concentration of sera


Title:
On the influence of the heat denaturation of pseudoglobulin and albumin on the nature of the proteins appearing in concentrated antitoxic sera


Title:
The examination of the faeces of rabbits fed on a diet of cabbage for the occurrence of phytosterol, including a note on the phytosterol in cabbage seeds and that in grass fruits


Title:
Contributions to our knowledge of the plant sterols. Part I. The sterol content of wheat (triticum sativum)


Title:
Contributions to our knowledge of the plant sterols. Part II. The occurrence of phytosterol in some of the lower plants


Title:
On the conentration of antitoxic sera by the salting out of the heat-denatured serum proteins with sodium chloride


Title:
An investigation of the methods employed for cooking vegtables, with special reference to the losses incurred. Part I. Dried legumes


Title:
On the importance of geological factors in sewage purification


Title:
The anti-scorbutic value of cabbage. I. The antiscorbutic and growth promoting properties of raw and heated cabbage


Title:
The anti-scorbutic value of cabbage. II. The effect of drying on the antiscorbutic and growth promoting properties of cabbage


Title:
Oxidising enzymes. I. The nature of the "peroxide" naturally associated with certain direct oxidising systems in plants


Title:
Observations on the albuminoid ammonia test


Title:
On the separation of antitoxin and its associated proteins from heat-denatured sera


Title:
On the increased precipitability of pseudoglobulin and of its associated antitoxin from heat-denatured solutions


Title:
Electical conductivity as a measure of the content of electrolytes of vegtable soaps


Title:
The anti-scorbutic value of dry and geminated seeds


Title:
The effect of methods of extraction on the composition of expressed apple juice, and a determination of the sampled error of such juices


Title:
A comparison between the precipitation of antitoxic sera by sodium sulphate and by ammonium sulphate


Title:
The direct replacement of glycerol in fats by higher polyhydric alcohols. Part I. Interaction of olein and stearin with mannitol


Title:
Relative anti-scorbutic vale of fresh, dried and heated cow's milk


Title:
On the mechanism of oxalic acid formatio by aspergillus niger


Title:
On the self-purification of rivers and streams


Title:
On the deterioration of cotton on wet storage


Title:
On the association of antitoxins with the proteins of immunised horse serum


Title:
An investigation of the methods employed for cooking vegtables, with special reference to the losses incurred. Part II. Green vegtables


Title:
The influence of reaction on colour changes in tyrosine solutions


Title:
The formation of ferrous sulphide in eggs during cooking


Title:
The production in monkeys of sympoms closely resembling those of pellagre. By prolonged feeding on a diet of low protein content


Title:
On the swelling of gelatin in hydrochloric acid and caustic soda


Title:
Effect of heat on the anti-scorbutic accessory factor of vegtable and fruit juices


Title:
The occurrence and nature of the plant growth-promoting substances in various organic manurial composts


Title:
A contribution to the study of keratomalacia among rats


Title:
Oxidising enzymes. II. The nature of the enzymes associated with certain direct oxidising systems in plants


Title:
Oxidising enzymes. III. The oxidising emzymes of some common fruits


Title:
The heat inactivation of diptheria antitoxin


Title:
Note on the production of a contracting clot in a gel  of gelatin at the iso-electric point


Title:
An experimental study of the effect of certain organic and inorganic substances on the bread-making properties of flour and on the fermentation of yeast


Title:
Researches on the fat-soluble accessory substance. IV: nuts as a source of vitamin A


Title:
Researches on the fat-soluble accessory substance. V: the nutritive value of animal and vegtable oils and fats considered in relation to their colour


Title:
A note on the differentiation of the yellow plant pigments from the fat-soluble vitamine


Title:
Researches on the fat-soluble accessory factor (vitamin A). VI: effect of heat and oxygen on the nutritive value of butter


Male co-authors:
Jack Cecil Drummond; John Golding; Sylvester Solomon Zilva


Title:
The effect on kittens of a diet deficient in animal fat


Title:
The effect of a diet deficient in animal fat on the bone tissue (rib junctions) of kittens


Title:
Comparison of the growth-promoting properties for guinea-pigs of certain diets, consisting of natural foodstuffs


Title:
Studies on the cycloclastic power of bacteria. Part II. A quantitative study of the aerobic decomposition of tryptophan and tyrosine by bacteria


Title:
Determination of the minimum doses of some fresh citrus juices which will protect a guinea pig from scurvy , together with some observations on the preservation of such juices


Title:
Oxidising enzymes. IV. The distribution of oxidising enzymes among the higher plants


Title:
Oxidising enzymes. V. Further observations on the oxidising enzymes of fruits


Title:
The effect of diet on mammary secretions


Title:
Investigation of the anti-scorbutic value of full cream sweetened condensed milk by experiments with monkeys


Title:
The influence of reaction on colour changes in tryptophan solutions


Title:
Observations on abnormal iodine values, with special reference of the sterols and resins


Title:
The effect of exposure to low temperatures on some physiological, chemical and physical properties of amphibian muscle


Title:
A critical study of the methods of estimating cholestrol and allied substances


Title:
A method for the colorimetric estomation of carnosine


Title:
The nature of the reducing substance in human blood


Title:
The relation of the fat-soluble factor to rickets and growth in pigs

Male co-authors:
Sylvester Soloman Zilva; Joh  Golding; Jack Cecil Drummond


Title:
The action of salts and non-electrolytes upon buffer solutions and amphotertic electrolytes and the relation of these effects to the permeability of the cell


Title:
Denitrification as a means of sewage purification


Title:
The formation of vitamin A in living plant tissue


Title:
Researches on vitamin A. VII. Notes on the factors influencing the value of milk and butter as sources of vitamin A.

Male co-authors:
Jack Cecil Drummond; Arthur Frederick Watson


Title:
Note on the limitations of the modified lewis-benedict method of blood sugar estimation


Title:
The bactericidal action of the quinones and allied compounds


Title:
A contribution to the study of the interconversion of carbohydrate and lactic acid in muscle


Title:
The distribution of carnosine in the animal kingdom


Title:
The estimation of pectin as calcium pectate and the application of this method to the determination of the soluble pectin in apples


Title:
The effect of cold storage in the carnosine content of muscle


Title:
The conditions influencing the formation of fat by the yeast cell


Title:
The relaton of the fat soluble factor to rickets and growth in pigs

Male co-authors:
John Golding; Sylvester Solomon Zilva; Jack Cecil Drummond


Title:
Further observations on the nature of the reducing substance in human blood


Title:
A modification of basal diet for rat feeding experiments


Title:
Synthesis of vitamin A by a marine diatom (nitzschia closterium w. sm.) growing in  pure culture

Male co-authors:
Henry Lyster Jameson; Jack Cecil Drummond


Title:
Notes on some properties of dialysed gelatin


Title:
Note on the oxidation of carbohydrates with nitric acid


Title:
On carregeen (chondrus crispus). III. The constitution of the cell wall


Title:
On the significance of vitamin A in the nutrition of fish


Title:
An investigation of the changes which occur in the peptic constitutents of stored fruit


Title:
The food value of mangolds and the effects of deficiency of vitamin A on guinea-pigs


Title:
The catalytic destruction of carnosine in vitro


Title:
Mammary secretions. IV. The relation of protein to other dietary constituents


Title:
The bactericidal action of tellurium derivatives of certain aliphatic b-diketones

Male co-authors:
Gilbert Thomas Morgan; Arnold Wigham Burtt


Title:
Calcium content of the blood during pregnancy


Title:
The inorganic phosphorous content of the blood of normal children


Title:
the effect of carbon dioxide and acetic acid on the osmotic pressure of haemoglobin


Title:
Ammonia content of the blood on nephritis


Title:
The formation of vitamin A in plant tissues. II


Title:
The association of vitamin A with the lipochromes of plant tissues


Title:
The rate of reproduction in artificial culture of colpidium colopoda


Title:
Influence of a milk diet on the skeleton


Title:
The technique of breeding rats for feeding experiments


Title:
Oxidising enzymes. VI. A note on tyrosinase


Title:
A study of rats on a normal diet irradiated daily by the mercury vapour quartz lamp or kept in darkness


Title:
The effect of air, which has been exposed to the radiations of the mercury-vapour quartz lamp, in promoting the growth of rats, fed on a diet deficient in fat-soluble vitamins


Title:
The relation of certain blood constituents to a deficient diet


Title:
Studies on the fat-soluble growth-promoting factor


Title:
The hemicelluloses. II. The hemicellulose content of starches


Title:
The hemicelluloses. III. The hemicellulose of American white oak


Title:
Note on the colour changes in rats' fur produced by alterations in diet


Title:
A heat-stable catalyst in animal tissue which destroys the iminazole ring and unmasks amino groups


Title:
The influence of the antenatal feeding of parent rats upon the number, weight and composition of the young at birth


Title:
On the relations of the phenols and their derivatives to proteins. A contribution to our knowledge of the mechanism of disinfection


Title:
The supplementary value of light rays to a diet graded in its content of fat-soluble organic factor


Title:
On the significance of the ash content of certain marine algae


Title:
The influence of cod-liver oil, linseed oil and olive oil on the assimilation of calcium and phosphorus in the growing pig


Title:
Carbohydrate and fat metabolism in yeast


Title:
The rate of reproduction in artificial culture of colpidium colpoda. Part II


Title:
Disturbances in metabolism. I. Variarions in protein metabolism as indicated by sulpher excretion


Title:
On the properties of certain S. African oils with respect to their content of vitamin A


Title:
Bactericidal action of the tellurium derivatives of aliphatic b-diketones. Part II.


Title:
A method for the estimation of urea in 0.1 cc. of blood


Title:
Haemoglobin and methaemoglobin as oxidative catalysts


Title:
A quantitative study of succinic acid in muscle. I


Title:
An observation on the value of egg-white as the sole source of nitrogen for young growing rats


Title:
A method for estimating the retention of calcium and phosphorus in young growing rats


Title:
The influence of diet and management of the cow upon the deposition of calcium in rats receiving a daily ration of the milk in their diet


Title:
On the culture of the marine diatom nitzschia closterium (f.) minutissima, in artificial sea water


Title:
The effect of oxygen supply on the metabolism of bacillus coli communis


Title:
The equilibria existing between succinic, fumaric, and malic acids in the presence of resting bacteria


Title:
A comparison of certain oxidising enzymes of the higher and lower plants


Title:
Oxidising enzymes. VII. The oxygenase of the higher plants


Title:
The occurrence of nucleic acid derivatives in nitrogen-fixing bacteria


Title:
Calcium content of the blood during pregnancy. Part II


Title:
The relation between the pancreas and the carbohydrate metabolism of the muscle. I. The effect of extracts from the gland on lactic acid production in vitro


Title:
Further observations on certain reducing and oxidising reactions in milk


Title:
The influence of variations in the sodium-potassium ratio on the nitrogen and mineral metabolism of the growing pig


Title:
The hydrolysis of protein by a heat-stable catalyst present in muscle


Title:
The antiscorbutic value of fresh and canned english tomatoes


Title:
The influence of diet and sunlight upon the growth-promoting and anti-rachitic properties of the milk afforded by a cow


Title:
The possible significance of hexosephosphoric esters in ossification. Part II. The phosphoric esterase of ossifying cartilage


Title:
Note on the estimation of phosphorus in blood


Title:
Mammary secretion. V. I. Further research on the threshold and effects of protein "excess". II. The quantitative relation of vitamin B to protein


Title:
A method for the estimation of iron in small quantities in biological substances


Title:
The rate of reproduction in artificial culture of colopidium colopoda. Part III.


Title:
The calcium metabolism of atrophic infants and its relationship to their fat metabolism


Title:
Studies on selective bactericidal action


Title:
The action of paraldehyde upon proteins and lipids


Title:
Studies on xanthine oxidase. I. Preparation and properties of the active material


Title:
Studies on xanthine oxidase. II. The dynamics of the oxidase system


Title:
Studies on xanthine oxidase. III. The reduction of nitrates


Title:
The acid-base exchange in mammalian voluntray muscle


Title:
On the biochemistry of skin, and the chemical basis of skin swelling


Title:
Investigations on gelatin. Part III. The separation of the products of hydrolysis of gelatin by the carbamate method


Title:
Investigations on gelatin. Part VIII. The osmotic pressure of gelatin in solutions of sodium salicylate


Title:
Some observations on the extraction and estimation of lipochromes from animal and plant tissue


Title:
The lipochromes of etiolated wheat seedlings


Title:
Glycuronic acid as a probable constituent of urochrome


Title:
The chemical constitution of spermine. I. The isolation of spermine from animal tissues, and the preparation of its salts


Title:
The carbohydrate and fat metabolism of yeast. Part II. The influence of phosphates on the storage of fat and carbohydrate in the cell


Title:
Further observations on the influence of sunlight upon the growth-promoting and anti-rachitic properties of cow's milk


Title:
Observations on the behaviour of a substance giving the nitroprusside reaction in skin and in hair


Title:
Further experiments on the influence of the parents' diet upon the young. I. The influence of the father's diet


Title:
A comparison of the values of yeast and of orange juice with those of marmite and decitrated lemon juice, respectively, in the calcification of the skeleton


Title:
A further note on the value of egg-white as the sole source of nitrogen for young growing rats


Title:
An experimental study of brown and white bread in the diet of the rat


Title:
The polymerisation of formaldehyde in presence of inorganic substances


Title:
The effect of irradiation of the environment with ultra-violet light upon the growth and calcification of rats, fed on a diet deficient in fat-soluble vitamins. The part played by irradiated sawdust


Title:
A preliminary note on the growth-promoting and anti-rachitic value of cod-liver oil when injected intraperitoneally


Title:
The possible significance of hexosephosphoric esters in ossification. Part V. The enzyme in the early stages of bone development


Title:
The possible correlation between dietary protein and loss of fur in  young growing rats


Title:
The osmotic pressure of haemoglobin. An explanation of the effect of acetic acid, based on donnan's theory of membrane equilibrium


Title:
The effects of calcium glycerophosphate, sodium glycerophosphate and sodium dihydrogen phosphate upon the skeleton of rats kept on a diet deficient only in fat-soluble factor


Title:
Further experiments on the influence of the parents' diet upon the young. III. The influence upon the young of an excessive amount of calcium in the mother's diet during pregnancy


Title:
The phosphoric-esterase of blood at various hydrogen ion concentrations


Title:
The influence of storage on the anti-scurvy value of fruits and vegtable juices


Title:
A chemical study of defective ossification in rachitic animals


Title:
Studies on xanthine oxidase. IV. Relation of xanthine oxidase and similar oxidising systems to bach's oxygenase


Title:
The effect of halogen salts on salivary digestion


Title:
The influence of different susbtances in the diastatic activity of saliva


Title:
A comparison of dried and evaporated milks by a dietetic method


Title:
Synthesis of vitamin A by a fresh-water alga, chlorella (sp.?)


Title:
Oxidative deamination by a basidiomycete enzyme


Title:
The relation of pectose and pectin in apple juice


Title:
The estimation of ammonia and urea in blood and urine


Title:
Some reactions of resting bacteria in relation to anaerobic growth


Title:
Oxidising enzymes. VIII. The oxidation of certain parahydroxy-compounds by plant enzymes and its connection with "tyrosinase"


Title:
The influence of washing upon the reproductive rate of colpidium colpoda


Title:
Contributions to the study of brain metabolism. I. Carbohydrate metabolism . Preliminary paper.


Title:
The persistence of vitamin A in plant tissues


Title:
Dehydrogenations produced by resting bacteria. I.


Title:
The solubility of proteins and proteoses in aldehydes and other organic solvents


Title:
Haemocyanin. Part I. The dissociation curves of the oxyhaemocyanin in the blood of some decapod crustacea


Title:
A micro-method for titrating the bicarbonate in plasma


Title:
The bicarbonate of the plasma and the hydrogen ion concentration of the blood of guinea-pigs suffering from scurvey


Title:
The effects of parathyroid feeding on calcium and creatine metabolism


Title:
The use of the glass electrode in biochemistry


Title:
Dehydrogenations produced by resting bateria. II


Title:
Further observations on the anaerobic growth of bacteria


Title:
Studies on xanthine oxidase. VI. A cell oxidation system independent of iron


Title:
A note on the occurrence of a pectic substance in beech wood


Title:
A note on an improved technique for use with synthetic diets


Title:
The relation between the pancreas and the carbohydrate metabolism of muscle. II. Antiglyoxalase and glyoxalase


Title:
The sexual glands and metabolism. The influence of injections of emulsions of testes and prostrate and of insulin-like testicular extracts upon the nitrogen metabolism of normal, castrated and thyroidectomised rabbits


Title:
Contributions to the study of brain metabolism. II. Carbohydrate metabolism


Title:
The effect of short period of cold storage on beef and mutton


Title:
A note on the lipochromes present in certain bacteria


Title:
Studies on the chemical nature of vitamin A

Male co-authors:
Jack Cecil Drummond; Harold John Channon


Title:
On the technique of testing for the presence of vitamin A


Title:
Mammary secretion. VI. Vitamin B and the lactating rat's diet. 1. the quantitative relation of vitamin B to protein (continued). 2. Vitamin B requirement of the lactating and non-lactating rat (preliminary note)


Title:
A modification of the calcium pectate method for the estimation of pectin


Title:
The use of colloidal ferric hydroxide sol for adsorbing vitamines B and D


Title:
A micro-method for the estimation of the hydrogen ion concentration of capillary blood


Title:
The discrepancy between electrometric and colorimetric (phenol red) determinations of cH according to the salt-content of the solution


Title:
Sources of error in the technique employed for the biological assay of fat-soluble vitamins


Title:
Maintenance of a standardised breed of young rats for work upon fat-soluble vitamins, with particular reference to the endowment of the offspring


Title:
The anti-rachitic value of fresh spinach


Title:
The anti-rachitici value of winter spinach


Title:
The secondary oxidation of some substances of physiological interest


Title:
The effect of irradiation of the environment with ultra-violet light upon the growth and calcification of rats, fed ona diet deficient in fat-soluble vitamins. The part played by irradiated sawdust, II


Title:
A note on the production by irradiation with ultra-violet light of anti-rachitic properties in sterols derived from the small siak illipe nut (palaquium burckii)


Title:
The carbohydrate and fat metabolism of yeast. Part III. The nature of the intermediate stages


Title:
Role of insulin in phosphorus metabolism


Title:
The estimation of calcium in blood serum


Title:
A comparison of various methods of obtaining ash-free pectin


Title:
A note on the reducing substances found in the alcoholic extracts of brain


Title:
The difference in chemical composition of the skeletons of young rats fed (1) on diets deprived of fat-soluble vitamins and (2) on a low phosphorus rachitic diet, compared with those of normally nourished animals of the same age


Title:
Influence of diet and sunlight upon the amount of vitamin A and vitamin D in the milk afforded by a cow


Title:
The hemicelluloses. Part IV. The hemicelluloses of beech wood


Title:
The preparation and some properties of purified diptheria toxoid


Title:
The oxidative mechanism of tumour tissues. I. The anaerobic habit of tumour tissue


Title:
Possible significance of hexosephosphoric esters in ossification


Title:
A preliminary study of factors including calcification processes in the rabbit


Title:
Haemicyanin. Part II. The influence of hydrogen ion concentration on the dissociation curve of the oxyhaemocyanin from the blood of the common lobster (homarus vulgaris)


Title:
Haemicyanin. Part III. The influence of hydrogen ion concentration on the dissociation curve of the oxyhaemocyanin from the blood of the edible crab (cancer pagurus)


Title:
The gravimetric estimation of bacteria and yeast


Title:
The estimation of iodine in foodstuffs and body fluids


Title:
The effect of fat on the tryptic digestion of protein in vitro


Title:
The biological significance of cis-trans isomerism


Title:
The influence of the temperature on the pH of blood


Title:
Observations on the extent to which the electrometric determination of the (H.) of bicarbonate solutions is interfered with by the production of formic acid at the electrode


Title:
Experiments on "strict" anaerobes. I. The relationship of B. sporgenes to oxygen


Title:
Oxidising enzymes. IX. On the mechanism of plant oxidases


Title:
Contributions to the study of brain metabolism. III. Carbohydrate metabolism relationship of glycogen and lactic acid


Title:
The colormetric estimation of minute amounts of compunds of silicon, of phosphorus and of arsenic


Title:
Relation between vitamin B and protein in the diet of growing rats. Physiological role of vitamin B. Part II


Title:
Studies on the interaction of amino-compounds and carbohydrates. III. The action of nitrous acid on certain nitrogenous sugar derivatives and related compounds


Title:
Growth and reproduction on synthetic diets. Part I


Title:
Yeast extract as a supplement to gelatin


Title:
The influence of the cow's diet on the fat-soluble vitamins of winter milk


Title:
I. A study of the variations in the chemical composition of normal human colostrum and early milk


Title:
The inorganic phosphate and a labile form of organic phosphate in the gastrocnemius of the frog


Title:
The effect of excessive radiation with ultra-violet light upon the growth of rats


Title:
A further note on the anti-rachitic value of fresh spinach


Title:
The behaviour of whole blood towards maltose in vitro


Title:
Studies in the metabolism of tissue growing in vitro


Title:
The protein error in  estimating pH with neutral red and phenol red


Title:
The absorption of vitamin D from the skin


Title:
A search for vitamin D in the diatom nitzschia closterium (w. sm.)


Title:
The carbohydrate and fat metabolism of yeast. IV. The nature of the phospholipins


Title:
Contributions to the study of brain metabolism. IV. Carbohydrate metabolism of the brain tissue of depancreatised cats


Title:
A note on the ammonium sulphate precipitation of the active principle of the culture filtrates of c. diphtheriae


Title:
Studies of the urea content of capillary and venous blood


Title:
Haemocyanin. Part IV. The dependence of the shape of the oxygen dissociation curve on the state of ionisation of the protein


Title:
The effect of halogen salts on peptic digestion


Title:
Studies in carbohydrate metabolism. III. The influence of dihydroxyacetone upon the respiratory metabolism and upon the inorganic phosphate of the blood


Title:
A note on the weight of rats during gestation


Title:
The pH of the gastro-intestinal tract of certain rodents used in feeding experiments, and its possible significance in rickets


Title:
The possible significance of hexosephosphoric esters in ossification


Title:
On the composite nature of the water-soluble B vitamin


Title:
The effect of desiccation upon the nutritive properties of egg-white


Title:
A note on the vitamin D content of the stomach oil of the australasian petrel (aestralata lessoni)


Title:
A quantitative study of succinic acid in muscle. II. The metabolic relationships of succinic, malic and fumaric acids


Title:
Variations in the pH and bicarbonate of the plasma and of the alveolar C02 during forced breathing


Title:
The influence of meals on the rise of hydrogen ion concentration of the blood during hyperpnoea


Title:
Note on the unsaponifiable matter of yeast-fat


Title:
The relation of the growth of certain micro-organisms to the composition of the medium. I. The synthetic culture medium


Title:
The relation of the growth of certain micro-organisms to the composition of the medium. II. The effect of changes of surface tension on growth


Title:
The influence of variations in the sodium-potassium ratio on the nitrogen and mineral metabolism of the growing pig. II


Title:
Structure and enzyme reactions. Parts I and II. The systems urea-urease-charcoal and polysaccharide-amylase-charcoal

Male co-authors:
Stanislaus John Przylecki; Thaddeus Majewski


Title:
Growth and reproduction on synthetic diets. II


Title:
Observations on some processes of oxidation in blood-serum


Title:
The action of tyrosinase on phenols. With some observations on the classification of oxidases


Title:
Studies in the metabolism of tissues growing in vitro. II. Effect of glucose upon the ammonia and urea production of kidney tissue


Title:
The effect of adrenaline on ketosis in phloridzinised and normal rats


Title:
Studies on the effect of heat on milk. IV. The iodine content


Title:
The hydrogen ion concentration of the faeces of rachitic children


Title:
The isolation of a second sterol from yeast-fat


Title:
The examination of yeast-fat for the presence of vitamins A and D before irradiation and of vitamin D after irradiation


Title:
Structure and enzyme reactions. III. The system polysaccharide-amylase-protein


Title:
The chemical changes taking place in the proteins of muscular tissue when passing into rigor

Male co-authors:
Humphrey Robert Hewer; Samuel Barnett Schryver


Title:
The chemical composition of the milk of cows receiving cod-liver oil


Title:
The value of whole potato in human nutrition


Title:
The antineuritic yeast concentrates. III. The curative pigeon test: a critique

Male co-authors:
Henry Wulff Kinnersley; Rudol[h Albert Peters


Title:
The chemical action of quinones on proteins and amino-acids


Title:
Seed fats of the umbelliferae. I. Heracleum sphondylium and engelica sylvestris


Title:
Preliminary investigations on the constitution of the hemicelluloses of timber


Title:
The relation of the growth of certain micro-organisms to the composition of the medium. III. The effect of the addition of growth-promoting substances to the synthetic medium on the growth of streptothrix corallinus


Title:
Streptothrix corallinus in the estimation of vitamin B1


Title:
Note on the meningococcus as a source of growth for streptothrix corallinus


Title:
The relation of vitamin B1 to the growth-promoting factor for a streptothrix

Male co-authors:
Rudolph Albert Peters; Henry Wulff Kinnersley


Title:
The sexual glands and metabolism. VI. The influence of water-soluble testicular and prostatic extracts fractionated at various isoelectric points upon the notrogen metabolism of rabbits and the development of the genital organs of rats


Title:
A critical examination of methods of evaluating vitamin A by means of the growth of rats


Title:
Biochemistry of plant diseases. X. Fermentation of pentoses by fusarium lini


Title:
Biochemistry of plant diseases. XI. Fusarium lini and the pyruvic acid theory of alcoholic fermentation


Title:
On lactic dehydrogenase. A cell-free enzyme preparation obtained from bacteria


Title:
The colour variations of cyanidin chloride and 3:5:7:3':4'-pentahydroxyflavylium chloride as related to acidity and alkalinity


Title:
A micro-method for the colorimetric determination of urea in blood


Title:
The ultra-violet absorption spectrum of chlorophyll in alcoholic solution


Title:
Fermentation by dried yeast preparations. II


Title:
The dual nature of water-soluble vitamin B. II. The effect upon young rats of vitamin B2 deficiency and a method for the biological assay of vitamin B2


Title:
Haemocyanin. Part V. The oxygen dissociation curve of haemocyanin from the snail (helix pomatia) in dialysed solution


Title:
The creatine-creatinine equlibrium. The apparent dissociation constants of creatine and creatinine


Title:
A method for the estimation of the salt content from the pH value of apple juice, and some comparative analyses of the mineral content of the juice and whole apple


Title:
Tyramine oxidase. I. A new enzyme system in liver


Title:
The examination of irradiated zymosterol for the presence of vitamin D


Title:
The absorption of water by gelatin. Part II. The nitrate system


Title:
The effect of arsenic upon some oxidation-reduction systems


Title:
The minimum amount of vitamin D required for a positive antirachitic effect in the "line" test


Title:
Oxidising enzymes. X. The relationship of oxygenase to tyrosinase


Title:
Bacterial oxidations by molecular oxygen. I. The aerobic oxidation of glucose and its fermentation products in its relation to the viability of the organism


Title:
The chemical action of quinones on proteins and amino-acids. Part II


Title:
The bactericidal action of the nitroso-compounds


Title:
The relation of the growth of certain micro-organisms to the composition of the medium. IV. The addition of mannitol


Title:
The nature of the unsaponifiable fraction of the lipoid matter extracted from green leaves


Title:
Studies in the metabolism of tissues growing in vitro. III. Cyanic acid as a possible precursor of the ammonia and urea formed by embryo kidney tissue


Title:
The preparation and use of the bone phosphatase


Title:
The hydrogen ion concentration and the calcium and phosphorus content of the faeces of rachitic children


Title:
The distribution of reducing substances between plasma and corpuscules; a comparasion of various blood sugar methods


Title:
The absorption of water by gelatin. Part III. The sulphate system


Title:
On carrageen (chrondrus crispus). IV. The hydrolysis of carrageen mucilage


Title:
The activation of certain oxidase preparations. Part I. Activation by peroxidases


Title:
The distribution of vitamin B2 in certain foods


Title:
A method for the assay of the antineuritic vitamin B1, in which the growth of young rats is used as a criterion


Title:
An attempt to separate vitamin B2 from vitamin B1 in yeast and a comparison of its properties with those of the antineuritic vitamin B1


Title:
The effect on vitamin B2 of treatment with nitrous acid


Title:
The catalytic action of cupric salts in promoting the oxidation  of fatty acids by hydrogen peroxide


Title:
Studies in carbohydrate metabolism. VI. The antagonistic action of pituitrin and adrenaline upon carbohydrate metabolism with special reference to the gaseous exchange, the inorganic blood-phosphate amd the blood-sugar


Title:
The nature of the vitamin A constituent of green leaves


Title:
A second thermolabile water-soluble accessory factor necessary for the nutrition of the rat


Title:
Some evidence of the existence of a further factor necessary growth of the rat


Male co-authors:
Edward Mellanby; Douglas Creese Harrison


Title:
The production of ammonia by surviving kidney tissue. Preliminary paper


Title:
Factors influencing bone formation in the albino rat. I. The effect of guanidine intoxiation produced by the successive injection of sub-lethal doses of guanidine salts


Title:
Factors influencing bone formation in the albino rat. II. The effect of the injection of parathyroid extract


Title:
The effect of the continued ingestion of mineral acid on growth of body and bone and on the composition of bone and of the soft tissues


Title:
The influence of the hypothysis on metabolism, growth and sexual organs of male rats and rabbits. I. Influence of extracts of hypophysis on nitrogen metabolism


Title:
The influence of different samples of "casein" on vitamin tests


Male co-authors:
Francis Howard Carr; Albert Thomas Fuller; Sydney William Frank Underhill


Title:
Observations on the iodine content of the thyroid and ovary of the fowl during the growth, laying, and moulting periods


Title:
The effect of "bios" on the growth and metabolism of certain yeasts


Title:
The relation of calcium in the saliva to dental caries


Title:
Methods for the determination of the nitrogenous constituents of a cyanophoric plant: prunus laurocerasus


Title:
Some liver oils yielding a string colour reaction with antimony trichloride


Title:
Effect of pentose ingestion on uric acid excretion


Title:
The determination of the total calcium content of blood serum


Title:
Further evidence for a third accessory "B" factor


Title:
Heat-stability of the (anti-dermatitis, "anti-pellagra") water-soluble vitamin B2


Title:
Sphingomyelin, phrenosin and kerasin in films one molecule thick on water


Title:
The inhibition of lactic acid formation in cancer and muscle


Title:
The vitamin B content of grass seeds in relationship to manures


Title:
A quantitative study of succinic acid in muscle. III. Glutamic and aspartic acids as precursors


Title:
The effect of glutathione on the determination of blood-sugar


Title:
The non-sugar reducing substances of human blood, with special reference to glutathione


Title:
A study of the composition of human milk in the later periods of lactation and a comparison with that of early milk


Title:
Investigations on the hydrolysis products of fish muscle. I. The diamino-nitrogen of cod muscle


Title:
The hagedorn-jensen method applied to various sugars. Relation of reducing power to configuration


Title:
Studies in gas production by bacteria. II. Dentrification and bacterial growth phases


Title:
The production of hydrogen sulphide by animal tissues


Title:
The influence of arginine upon the growth rate of a transplantable tumour in the mouse


Title:
The absorption and excretion of calcium and phosphorus by rats receiving excessive doses of irradiated ergosterol


Title:
The micro-determination of hydroxyl groups


Title:
Natural anthocyanin pigments. I. The magenta flower pigment of antirrhinum majus


Title:
Natural anthocyanin pigments. II. The magenta flower pigment of primula polyanthus


Title:
The comparative rates of absorption of sugars from the human intestine


Title:
Selective fermentation. I. Alcoholic fermentation of glucose, fructose and mannose mixtures


Title:
The heat-stability of the (anti-dermatitis, "anti-pellagra") water-soluble vitamin B2. II


Title:
The effect of cryptorchidism and of castration on the chemical composition of rats


Title:
The specific refraction increments of serum-albumin and serum-globulin


Title:
The action of arsenate on hexosephosphatase


Title:
Some factors involved in the experimental production of pellagra in rats. I. Preliminary


Title:
Comparison of the effects of arginine and thyroxine upon tumour growth-rate in the mouse


Title:
A new method for the separation of the products of protein hydrolysis


Title:
Avitaminosis B in relation to tumour growth


Title:
Studies on the metabolism of animals on a carbohydrate-free diet. I. The distribution of glycogen and fat in the liver of animals fed on a carbohydrate-free diet


Title:
The absorption of water by gelatin. IV. The influence of temperature


Title:
The absorption of water by gelatin. V. The influence of calcium hydroxide


Title:
Irradiated ergosterol and calcium-free diet: effect on calcium and phosphorus metabolism


Title:
Production of ammonia by surviving kidney tissue. II. Studies on the possible precursors of urinary ammonia


Title:
Further observation upon the correlation between the arginine and vitamin B content of diets, and the effect of thyroxine upon tumour growth


Title:
The effect of light and salts on gelatin


Title:
The effect of cooking on the digestibility of meat


Title:
The alcohol-solubility of the anti-dermatitis, more heat-stable vitamin B2 constituent of the vitamin B complex


Title:
Egg-white as a source of the antidermatitis vitamin B2


Title:
The distribution of the vitamin B complex. I. Leafy vegtables


Title:
The composite nature of the water-soluble vitamin B1. III. Dietary factors in addition to the anti-neuritic vitamin B1 and the anti-dermatitis vitamin B2


Title:
The biological values of proteins. I. A method for measuring the nitrogenous exchange of rats for the purpose of determining the biological value of proteins


Title:
Selective fermentation. II. Fermentation of sugar mixtures by sauterne yeasr


Title:
The non-sugar reducing substances of human blood in pathological conditions


Title:
The biological value of proteins. II. The biological value of purified caseinogen and the influence of vitamin B2 upon biological values, determined by the balance sheet method


Title:
A comparison of the colorimetric and electrometric methods for the determination of the pH of serum or plasma


Title:
A quantitative comparison of the curative activity of torulin (vitamin B1) upon the adult pigeon and the adult white rat

Male co-authors:
Henry Wulff Kinnersley; Rudolph Albert Peters


Title:
The curative activity of the antineuritic vitamin of rice

Male co-authors:
Bard Coenraad Petrus Jansen; Henry Wulff Kinnersley; Rudolph Albert Peters


Title:
The analysis of the osmotic pressures of the serum proteins, and the molecular weights of albumins and globulins


Title:
The development and phosphatase activity in vivo and in vitro of the mandibular skeletal tissue of the embryonic fowl


Title:
The possible significance of hexosephosphoric esters in ossification. VIII. Calcification in vitro


Title:
The possible significance of hexosephosphoric esters in ossification. IX. Calcification in vitro


Title:
The reaction of antimony trichloride with cod-liver oil and its unsaponifiable fraction


Title:
On the behaviour of "indifferent" electrodes when used for the determination of oxidation-reduction potentials in the presence of hydrogen


Title:
Iodimetric determination of reducing sugars in the apple


Title:
A study of the mechanism of the degradation of citric acid by b. pyocaneus (pseudomonas pyocyanea). II. Action of b. pyocyaneus on succinic acid

Male co-authors:
Thomas Kennedy Walker; Howard Braithwaite Stent; Jack Butterworth


Male co-authors:
Franklin Kidd; Cyril West; Sylvester Solomon Zilva


Title:
The antiscorbutic potency of apples. III


Title:
Notes on the hagedorn-jensen method for the determination of blood-sugar


Title:
Hydrogenase: a bacterial enzyme activating molecular hydrogen. I. The properties of the enzyme


Title:
Hydrogenase. II. The reductio of sulphate to sulphide by molecular hydrogen


Title:
Carotene and vitamin A. The conversion of carotene into vitamin A by a fowl

Male co-authors:
Norman Stewart Capper; James Harris Prentice


Title:
Calcification of the bones of rats on a diet low in ergosterol


Title:
The relation of a fat-free diet to the scaly tail condition in rats described by Burr and Burr


Title:
On the nature of the cell wall constituents of laminaria spp. Mannuronic acid


Title:
The effect of arginine upon the body weight of mice injected with thyroxine, and bearing the tumour M63


Title:
Studies on the metabolism of animals on a carbohydrate-free diet. II. Variations in the sensitivity towards insulin of different species of animals on carbohydrate-free diets


Title:
The effect of desiccation upon the nutritive properties of egg-white. II.


Title:
The nature of the lipoid matter extracted from green leaves (spinach and cabbage)


Title:
The effect of adding vitamin A to a rachitogenic diet


Title:
The total carbohydrate content of isolated frog muscle


Title:
Structure and enzyme reactions. IX. The systems amylase-starch-gelatin and urease-urea-gelatin


Male co-authors:
Maximilian Nierenstein; James Clarence Pool; Norman Victor Price


Title:
A note on the inhibitory effect of monoiodoacetic acid on lactic acid production by cancer tissue


Title:
Note on the reactivation of reductase in washed yeast preparations


Title:
Fermentation by yeast preparations. I. The effect of mono-iodoacetate on the fermentation of hexosediphosphate. II. The action of arsenate on the induction period of zymin


Title:
Studies in the metabolism of tissues growing in vitro. IV. Effect of fructose, galactose and xylose upon the ammonia and urea production of embryo tissue


Title:
A method for the determination of small quantities of mixed reducing sugars and its application to the estimation of the products of hydrolysis of starch by taka-diastase


Title:
A quantitative method for the determination of vitamin C


Title:
The determination of vitamin A in cod-liver oils (a) biologically, (b) chemically, (c) physically, with a statistical examination of the results

Male co-authors:
Frederick John  Dyer; Richard Alan Moprton; John Henry Gaddum


Title:
Studies on the relationship between chemical constitution and physiological action. III. The inhibitory action of certain synthetic urethanes on the activity of liver esterase


Title:
The distribution of the vitamin B complex. II. Root vegtables


Title:
The oxidation of oleic acid by means of hydrogen peroxide with and without the addition of copper sulphate: a possible analogy with its oxidation in vivo


Title:
The occurrence of vitamin D in lampreys (petromyzontidae)


Title:
The biological values of the proteins of breads baked from rye and wheat flours alone or combined with yeast or soya bean flour


Title:
Structure and enzyme reactions. X. Action of salts on the systems: amylase-stratch-proteins


Title:
The absorption of water by gelatin. VI. The influence of the thickness and original concentration of the gel


Title:
The effects of cyanide and some other salts on fermentation by yeast preparations


Title:
The determination of tryptophan and tyrosine


Title:
An anthocyanin of oxycoccus macrocarpus pers


Title:
The blood-sugar level in vitamin B1 deficiency


Title:
A modification of the method of stewart and white for the determination of blood-fat, with observations on several species in postabsorptive conditions


Title:
Studies on the metabolism of animals on a carbohydrate-free diet. III. Effect of alkali on the sensitivity towards insulin of albino rats


Title:
The absorption of water by gelatin. Part VII. The influence of temperture on swelling in acid solutions and the combination of gelatin with hydrochloric, nitiric or sulphuric acid


Title:
The chemistry of cooking. I. The chemical changes of carbohydrates in the sweet potato according to various methods of cooking


Title:
Studies in the biochemistry of micro-organisms. XXII. The isolation and characterisation of erhosterol from penicillium puberulum bainier grow on a synthetic medium with glucose as sole source of carbon

Male co-authors:
John Howard Birkinshaw; Robert Kenneth Callow


Title:
The loss of glucose from dried peas on soaking


Title:
The hemicelluloses of the wood of English oak. I. The effect of the drying of wood on the yield and composition of hemicellulose A


Title:
The distribution of the vitamin B complex. III. Fruits


Title:
The effects of coprophagy in rats deprived of the vitamin complex


Title:
The nitrogen metabolism of the lupin seedling


Title:
Inorganic constituents of cerebrospinal fluid. II. The ultrafiltration of calcium and magnesium from human sera


Title:
A technique for studying the metabolism of rats


Title:
Variations of serum-calcium in the rabbit


Title:
An iodimetric method for the determination of iron in blood


Title:
The absorption of milk precursors by the mammary gland. I. The kaufmann-magne technique


Title:
The absorption of milk precursors by the mammary gland. II. The relation of blood-sugar absorption to lactose secretion


Title:
The amino-acids of tissues. VI. Determination of the basic amino-acids in small quantities of protein


Title:
Note on the supposed production of maclurin from acacatechin


Title:
The influence of the freshness of the testes and of desiccation of the testicular tissue on the yield of testicular hormone


Title:
The influence of cryptorchidism on the gaseous and nitrogenous metabolism of rats


Title:
A note on the determination of ergothioneine in blood filtrates


Title:
The determination of vitamin D1. I. The relationship between graded doses of a standard solution of vitamin D, administered to young rats on a rachitogenic diet, and the ash content of their bones


Title:
The determination of vitamin D. II. A comparison of radiography and bone analysis in the estimation of vitamin D


Title:
The determination of vitamin D. III. The stability of preparations of vitamin D

Male co-authors:
Robert Benedict Bourdillon; Thomas Arthur Webster


Title:
Studies on the catalytic oxidation of uric acid


Title:
Studies on the metabolism of animals on carbohydrate-free diet. IV. The effect of pitressin and pitocin on the distribution of fat and glycogen in the liver and muscles of albino rats


Title:
The chemistry of cooking. II. On the critical temperature in cooking the sweet potato


Title:
A stock diet for rats bred for vitamin tests


Title:
Variation in growth response of rats in vitamin A tests compared with the variation in rats growing normally


Title:
The vitamin C content of sheep-liver; with observations on the effects of freezing and storage


Title:
Hydrogenlyases. Bacterial enzymes liberating molecular hydrogen


Title:
Blood-urea changes in abnormal mental states after the administration of amino-acid


Title:
The absorption of milk precursors by the mammary gland. III. The relation of amino-acid absorption to protein synthesis


Title:
The absorption of milk precursors by the mammary gland. IV. Aspects of the phosphorus metabolism of the mammary gland


Male co-authors:
John William Pickering; Shiam Narian Mathur


Title:
A new error of tyrosine metabolism: tyrosinosis. The intermediary metabolism of tyrosine and phenylalanine


Title:
The basic amino-acids of crystalline egg-albumin


Title:
Studies on the relationship between chemical constitution and physiological action. IV. The inhibatory action of certain synthetic urethanes on the activity of esterases


Title:
Note on the international standard for the antineuritic vitamin B1


Title:
The response of castrated male rats to the injection of testicular hormone


Title:
The absorption of nitrogen and of fat from alimentary canal of rats kept on a vitamin A-deficient diet


Title:
The influence of vitamin A deficiency on male rats in paired feeding experiments


Title:
The influence of succinic, fumaric, malic and acetic acids on the deposition of liver-glycogen


Title:
Histaminase. I. The histamine-histaminase reaction. II. Purification. II. Species distribution .


Title:
Studies on the mineral metabolism during pregnancy and lactation. II.


Title:
The determination of glucose and maltase in aqueous solution and in broth and peptone solutions


Title:
The effect of heat on sugar solutions used for culture media


Title:
Note on the nitrogen content of certain proteins


Title:
Cheese-ripening studies. II. The nitrogen requirements of the lactic acid bacteria


Title:
Vitamin A deficiency in castrated male rats


Title:
The quantitative determination of vitamin D by means of its growth-promoting property


Title:
The determination of vitamin A in cod-liver oils, (A) biologically, (B), chemically (C) physically, with a statistical examination of the results. II. Further evidence that the intensity of absorpotion at 328mu gives the best agreement with the biological measure of vitamin A in cod-liver oils

Male co-authors:
Frederick John Dyer; Richard Alan Morton


Title:
Further observations on the distribution of fat and glycogen after the subcutaneous injection of extracts of the posterior pituitary gland


Title:
The effect on solutions of diptheria toxin and diptheria antitoxin of contact with certain surfaces


Title:
The biological values of proteins. III. A further note on the method used to measure the nitrogenous exchange of rats


Title:
The biological values of proteins. IV. The biological values of the proteins of wheat, maize and milk


Male co-authors:
Harold Barnes; John Richard Percival O'Brien


Title:
Choline-esterase. An enzyme present in the blood-serum of the horse


Title:
Physio-chemical studies of lipoids in their relations to salts, drugs and proteins


Title:
The influence on the basal diet in the determination of vitamin A


Title:
The uptake of ethyl alcohol by the isolated tortoise's heart


Title:
Growth and reproduction on synthetic doets. III. A note on fats


Title:
The determination of vitamin C in diplod and tetrapolid tomatoes


Title:
The chemical changes induced in wood by saturated steam under pressure


Title:
Studies on the metabolism of animals on a carbohydrate-free diet. V. The effect of adrenaline on the distribution of glycogen in the albino rat


Title:
A survey of anthocyanins. III. Notes on the distribution of leuco-anthocyanins


Title:
Large scale preparations of vitamin B1 and vitamin B4 concentrates

Male co-authors:
Henry Wulff Kinnersley; John Richard O'Brien; Rudolph Albert Peters


Title:
The hydrolysis of hexosediphosphoric ester by bone phosphate. A new fructosemonophosphate


Title:
The effect of halogen salts on tryptic digestion


Title:
Metabolism of tissues growing in culture. V. Effect of radium on the metabolism of cultures of embryonic kidney tissues


Title:
The enzymic hydrolysis of phosphatides. II. Lysolecithin


Title:
The influence of the length of the test period on the accuracy obtainable in a vitamin A test


Title:
The degree of accuracy obtainable by the line test in estimations of vitamin D


Title:
Tyrosinase from the skin of certain black rabbits


Title:
Note on the supposed oxidase activity of cobaltammines, with particular reference to tyrosinase


Title:
Studies on the lactic acid, sugar and inorganic phosphorus of the blood of ruminants


Title:
Changes produced by testicular hormone in normal and castrated rats


Title:
Uricase and its action. VI. Distribution in various animals


Title:
The vitamin B complex and high protein diets


Title:
On the assay and the absorption of testicular hormone dissolved in oil


Title:
The influence of testicular hormone cryptorchid rats


Title:
The need for a standard of reference in vitamin A testing


Title:
The distribution of sulphur in goat hair


Title:
The biochemistry of silicic acid. I. Micro-determination of silica


Title:
The biochemistry of silicic acid. II. The presence of silica in tissues


Title:
The biochemistry of silicic acid. III. The excretion of administered silica


Title:
The biochemistry of silicic acid. IV. Relation of silica to the growth of phytoplankton


Title:
The determination of the vitamin C value of ascorbic acid


Title:
A comparison of the choline-esterase activities of the blood-sera from various species


Title:
The technique of glass electrode measurements


Title:
Inorganic constituents of cerebrospinal fluid. IV. The potassium in serum, serum-ultra-filtrate and cerebrospinal fluid


Title:
A comparative investigation of urine- and serum-proteins in nephritis


Title:
A study of the composition of human milk. The influence of the method of extraction on the fat percentage


Title:
The effect of ultra-violet, radium and x-ray radiation on glutathione in pure solution


Title:
High protein diets and acid-base mechanism


Title:
The effect of testicular hormone on normal sexually mature rats. A method of biological assay


Title:
Simultaneous administration of testicular hormone with antuitrin and prolan or with dessicated thyroid


Title:
Hydrogenase. III. The bacterial formation of methanen by the reduction of one-carbon compounds by molecular hydrogen


Title:
Hydrogenlyases. III. Further experiments on the formation of formic hydrogenlyase by bact. coli.


Title:
Note on the incidence of dermatitis among rats deprived of vitamin B2


Title:
The vitamin B2 content of various materials compared by their power to promote growth and to cure dermatitis respectively


Title:
The heat-stability of vitamin B2. III. The rate of destruction at various reactions of  vitamin B2 contained in different materials


Title:
Some limitations of the carius digestion for the measurement of chloride in biological material


Title:
The determination of the antineuritic vitamin


Title:
Studies on the physiological importamce of the mineral elements in plants. VI. The influence of potassium chloride on the rate of diastatic hydrolysis of starch


Title:
The effect of narcotic gases on brain oxidations


Title:
The normal serum-calcium and magnesium of the rat: their relation to sex and age


Title:
The effect of enzymes on the pathogenicity of the rous and fujinami tumour viruses


Title:
The calcium of whole blood, serum and plasma in human diseases, including tetany


Title:
The total and diffusible calcium of serum and the calcium of cerebrospinal fluid in human cases of hypocalcaemia and hypercalcaemia


Title:
The lipoids of spleen and liver in various types of lipoidosis

Male co-authors:
Harry Sobotka; David Glick; Lester Tuchman


Title:
Cereals and rickets. IV. The effect of immaturity of the maize kernel upon its rachitogenic properties


Title:
Cereals and rickets. V. The effect of germination and autolysis on the rachitogenic properties of the maize kernal


Title:
Observations on the action of chlorine on lignified tissues


Title:
The nucleotide component of mammalian cardiac muscle. I. The composition and chemical properties of the nucleotide. II. The biological and co-ferment properties of the cardiac dinucleotide

Male co-authors:
Thomas Hugh Milroy; Robert William Magill Strain


Title:
The determination of the mebrane potentials of protein solutions and the valence of protein ions


Title:
Studies in tissue metabolism. III. The effect of oxidised 1:2:5:6-dibenzanthracene


Title:
The metabolism of galactose. II. The behaviour of the rat towards moderate amounts of galactose

Male co-authors:
Victor John Harding; Gordon Allison Grant


Title:
The effect of guanidine derivatives on tissue respiration


Title:
Effect of ultra-violet radiation and heat upon protein solutions of low concentrations


Title:
Dehydrogenases of the filtrable organisim of agalactia


Title:
The effect of halogen salts on steaptic digestion


Title:
The supplementary relationships between the proteins of what and rye breads and those of the pea (pisum sativum)


Title:
The oxidation of palmitic acid, by means of hydrogen dioxide in the presence of a cupric salt. Preliminary communication


Title:
Note on the storage of carbohydrate and fat by saccharomyces frohberg when incubated in sugar solutions


Title:
Interaction of vitamin D and dietary factors in the healing of rickets in rats


Title:
Cereals and rickets. The role of inositolhexaphosphoric acid


Title:
The hydrolysis of lecitho-vitellin by pepsin and by trypsin-kinase


Title:
The biological values of proteins. V. The comparative biological values of the proteins of whole wheat, whole maize and maize gluten, measured by the growth of young rats


Title:
Further studies on the lactic acid, sugar and inorganic phosphorus of the blood of ruminants, (a) following adrenalectomy and (b) after intravenous injection of insulin

Male co-authors:
William Anderson; William Miller Allcroft


Title:
Calcification of hypertrophic cartilage in vitro


Title:
The effect of serum-proteins on calcification in vitro


Title:
Variability in the activity of the calcifying mechanism in the bones of rachitic rats


Title:
The calcification in vitro of kidney, lung and aorta


Title:
The phosphatase activity of animal tissues


Title:
The effect of desiccated thyroid, irradiated ergosterol and ammonium chloride on the excretion of calcium in rats


Title:
Some properties of the polysaccharide complex extracted from a marine alga, chondrus crispus


Title:
The effect of iodacetic acid and other substances on the disappearance of glucose from shed blood


Title:
The metabolism of naphthalene in rabbits


Title:
A note on the reducing activity of the tissues of normal and tumour-bearing rats and mice


Title:
The fatty acids of pig liver. I. The octadecenoic acids and the desaturation theory

Male co-authors:
Harold John Channon; James Andrew Buchan Smith


Title:
The relation of the growth response to dosage of vitamin A. Confirmation of a curve relating response to dose of vitamin A given


Title:
Simplification of vitamin tests. The effect of giving doses half-weekly for vitamin A tests, and only once for vitamin D tests, instead of giving doses daily


Title:
The influence of the solvent on the vitamin A activity of (a) carotene and (b) cod-liver oil


Title:
The oxidation of the fatty dibasic acids and of laevulic acid by hydrogen dioxide in presence of a cupric salt


Title:
Studies in fat metabolism in the fowl. I. The composition of the egg fat and depot fat of the fowl as affected by the ingestion of large amounts of different fats


Title:
The salting-out of amino-acids from protein hydrolysates. I. The isolation of tyrosine, leucine and methionine


Title:
The ascorbic acid content of certain citrus fruits and some manufactured citrous products

Male co-authors:
Alfred Louis Bacharach; Ernest Lester Smith


Title:
The effect of thyreotropic hormone and of desiccated thyroid upon creatine and creatinine excretion

Male co-authors:
Leonard Irving Pugsley; James Bertram Collip


Title:
The chemical determination of vitamin C with removal of interfering reducing and coloured substances


Title:
Gold sol reaction in irradiated proteins and protein derivatives


Title:
Beryllium rickets. II. The prevention and cure of beryllium rickets.


Title:
Note on the phosphoric ester content of the red cells and liver, and the phosphate of the kidney in experimental osteoporosis in young rats


Title:
The determination of the isoelectric and isoionic points of haemoglobin from measurements of membrane potentials


Title:
The effect of administration of calciferol on the increased calcium excretion induced by thyroxine


Title:
Studies in tissue metabolism. V. The lactic dehydrogenases of yeast and heart-muscle


Title:
The effect of oestrone on normal and castrated male rats


Title:
The effect on male rats of the simultaneous administration of male and female sexual hormones and the relation to the assay of the hormones


Title:
Origin of vitamin D in cod-liver oil: vitamin D content of zooplankton


Title:
The influence of the solvent on the biological effect of carotene and vitamin A


Title:
Adsorption experiments with vitamin A concentrates

Male co-authors:
Albert Edward Gillam; Isidor Morris Heilbron; Henry William Thompson


Title:
The optimum buffer pH for hydrolysis of urea by urease, and the preparation of stable urease powder


Title:
The fatty acids of pig liver. II. Further evidence on the octadecenoic acids and the desaturation theory


Title:
The relationship of dermatitis in chicks to lack of vitamin B2 and to dietary egg-white


Title:
The hemicelluloses of the wood of English oak. II. The composition and properties of hemicellulose A, isolated from samples of wood dried under various conditions


Title:
The development of the calcifying mechanism in the long bones of the rabbit


Title:
The development of the calcifying mechanism in avian cartilage and osteoid tissue


Title:
Vitamin A determination: relation between the biological, chemical and physical methods of test


Title:
The chemical composition of teeth. I. The estimation of fluorine and the fluorine content of normal teeth


Title:
The available carbohydrate of fruits determination of glucose, fructose, sucrose and starch


Title:
A study of the unsaponifiable fraction of wheat germ oil with special reference to vitamin E

Male co-authors:
Jack Cecil Drummond; Roy James Macwalter


Title:
Histaminase. IV. Further studies in purification. V. Source of the ammonia formed in the histamine-histaminase reaction


Title:
The water-soluble B-vitamins. IV. The components of vitamin B2


Title:
The nitrate content of animal tissues, and the fate of ingested nitrate


Title:
On the changes of wheat proteins under the action of flour and yeast enzymes


Title:
Rapid titrimetric estimation of arsenic in biological material


Title:
The effect of y-ray irradiation upon the growth and nitrogenous metabolism of the protozoon bodo caudatus


Title:
A note on the nitrogen of the polysaccharide complex from chondrus crispus


Title:
Spectrophotometric investigations of the new vitamin A colour test


Title:
A new method of determining the vitamin A content of blood


Title:
The effect of halogen salts on the clotting of milk by trypsin


Title:
Studies in tissue metabolism. VI. Lactic dehydrogenase, xanthine oxidase and nucleosidase in tumour and muscle extracts


Title:
The distribution of sterols in human faeces. An examination of ileal contents


Title:
A study of the antenatal secretions of the human mammary gland and a comparison between this and the secretion obtained directly after birth


Title:
The fatty acids of pig liver. III. A general analysis


Title:
Quantitative studies on the response of the capon's comb to androsterone

Male co-authors:
Alan William Greenwood; Robert Kenneth Callow


Title:
Effect of androsterone and of male hormone concentrates on the accessory reproductive organs of castrated rats, mice and guinea-pigs


Title:
Enzymic efficiency in malignancy. I. Influence of the growing walker carcino-sarcoma on concentration of blood and tissue nzymes of the albino rat

Male co-authors:
Barnett Sure; Marinus Cornelius Kirk; Harvey Shepard Thatcher; Albert DeGroat


Title:
The coagulation and inactivation of emulsin by heat: influences of crystalloidal and of colloidal solutes


Title:
Note on the ketonic acid analogous with thyroxine

Male co-authors:
Attilio Canzanelli; Charles Robert Harington


Title:
The oxidation of the fatty acids in vitro, with especial reference to the oxidation of b-hydroxybutyric and acetoacetic acids


Title:
The biological value of proteins. VI. Further investigation of the balance sheet method


Title:
The biological value of proteins. VII. The influence of variation in the level of protein in the diet and of heating the protein on its biological value


Title:
The assay of crystalline male sexual hormone (androsterone)


Title:
The production of trimethylarsine by penicillium brevicaule (scopulariopsis brevicaulis)


Title:
Enzymes in cancer. The b-glycerophosphatase of the erythrocytes


Title:
The occurrence of catarct in rats fed on diets deficient in vitamin B2


Title:
The synthesis of reserve carbohydrate by yeast. I. Synthesis from glucose and maltose and the influence of phosphate thereon


Title:
The oxidation of phenyl derivatives of fatty acids with hydrogen peroxide in the presence of copper


Title:
Observations on the blood fats in diabetic lipaemia


Title:
Studies in tissue metabolism. VII. The action of tumour extracts on hexosediphosphate


Title:
A note on the phosphorus content of marine algae


Title:
Enzyme systems of sarcoma and of muscle dealing with hexosephosphates

Male co-authors:
Frederick Herman Scharles; William Thomas Slater


Title:
The metabolism of lactic acid and pyruvic acids in normal and tumour tissues. II rat kidney and transplantable tumours


Title:
The mechanism of the reaction of substrates with molecular oxygen. I


Title:
The mechanism of the reaction of substrates with molecular oxygen. II


Title:
The linkage of chemical changes in muscle extract


Title:
The effect of feeding cacao shell to cows on the vitamin D content of butter (milk)


Title:
The relative choline-esterase activities of serumn and corpuscles from the blood of certain species


Title:
The assay of fat-soluble androsterone-diol


Title:
The effects of water-soluble preparations of androsterone and androsterone-diol on castrated rats

Male co-authors:
Vladimir Korenchevsky; Samuel Levy Simpson


Title:
The oxytocic hormone of the posterior lobe of the pituitary gland. VII. Section A. Ultraviolet absorption spectra. Section B and C. Adsorption and electrodialysis

Male co-authors:
John Masson Gulland; Nathaniel Sampson Lucas; Sydney Stewart Randall


Title:
The synthesis of reserve carbohydrate by yeast


Title:
The determination of ascorbic acid in urine with phosph-18-tungstic acid


Title:
Enzyme formation and polysaccharide synthesis by bacteria


Title:
Metabolism of tissues growing in culture. VI. Effect of radium on the lactic dehydrogenase and arginase systems of embryonic tissue


Title:
Inorganic constituents of the cerebrospinal fluid. VI. Sulphur


Title:
The x-ray interpretation of denaturation and the structure of the seed globulins


Title:
Nitrogen metabolism of certain invertebrates


Title:
The mineral constituents of bone. I. Method of analysis


Title:
The effects of oxidation-reduction potential indicator dyes on the metabolism of tumour and normal tissues


Title:
Glutathione and ascorbic acid in tissues of normal and tumour-bearing albino rats


Title:
Physical chemistry of lipoids. III. Relations between the iodine value of monophosphatides and their reactions to neutral salts


Title:
The effect of x-rays upon the metabolism and growth of transplantable tumours


Title:
The respiratory quotients of normal and tumour tissue


Title:
The suggested relation between cystine and vitamin B2


Title:
Further observations on the constituents of the unsaponifiable fraction of wheat germ oil with particular reference to vitamin E


Title:
Assay of the gonadotropic hormone of pregnancy urine on male rats


Title:
The prolonged treatment of male and female rats with andosterone and its derivatives, alone or together with oestrone


Title:
The relation of micro-organisms to carotenoids and vitamin A. II. The production of carotenoids by mycobacterium phlei


Title:
Osmotic equilibroium of haemocyanin in a gravitational field


Title:
A fructose anhydride from the leaves of the barley plant


Title:
The chemical composition of teeth. II. The composition of human enamel and dentine


Title:
The determination of vitamin A by means of its influence on the vaginal contents of the rat


Title:
The oxidation products of the saturated acids of linseed oil


Title:
Some critical remarks on the determination of ascorbic acid


Title:
The tyrosine metabolism of bombyx mori (silk worm)


Title:
Deposition of strontium salts in hypertrophic cartilage in vitro


Title:
The influence of changes induced by cholestrol upon the calcification in vitro of rabbit aorta


Title:
Studies on the action of emulsin. III. Some sources of error in the polarimetric examination of enzymic hydrolysis of b-glucosides


Title:
Studies in tissue metabolism. VIII. The effect of fumarate and succinate on tumour respiration


Title:
A new synthesis on methionine and a scheme relating certain a-amino-acids


Title:
The oxidation of lecithin and other fatty substances in the presence of glutothione


Title:
A note on the possible lipotropic action of alkylammonium compounds


Title:
The determination of lignin in the analysis of woods


Title:
The oxidation  of amino-acids by hypochlorite. I. Glycine


Title:
Galactozymase considered as an adaptive enzyme


Title:
The assay and the effect of testosterone on rats compared with those of other sexual hormones


Title:
A comparison of the vitamin D contents of guernsey and shorthorn butter (milk)


Title:
The effect of vitamin A deficiency on the development of the retina and on the first appearance of visual purple


Title:
The water-soluble B-vitamins. V. Note on the two types of skin lesion occurring in vitamin B2 deficiency in the rat in relation to deficiency of flavin and vitamin B6 respectively


Title:
The water-soluble B-vitamins. VI. Flavin and vitamin B6 in cereals


Title:
Selective fermentation. III. Fermentation of hexose-pentose mixtures


Title:
Sulpher metabolism. I. The precipitation of cystine from solutions by mercuric and cuprous chlorides and its recovery, as preliminary to its quantitative determination in urine


Title:
The chemical composition of teeth. III. The variations in chemical composition in relation to dental structure


Title:
Enzyme formation and polysaccharide synthesis by bacteria. II


Title:
The nitrogen metabolism of the pea seedling


Title:
A rapid method for the estimation of total iron in blood


Title:
The action of certain reagents on the "loosely bound" iron in blood


Title:
Enzymes in cancer. II. The glycerophosphatases of human erythrocytes


Title:
Changes in growth and water content of the bones of newly born pups and kittens


Title:
The mineral constituents of bone. II. The influence of age on the mineral constituents of bones from kittens and pups


Title:
A micro-method for accurate determination of D20 in water


Title:
Metabolism of sulpher. II. The quantitative determination of cystine in normal urine


Title:
An investigation of the rates of digestion of starches and glycogen and the bearing on the chemical constitution. I. Action of amylases in starches and glycogen


Title:
The decomposition of adenine compounds by bacteria


Title:
The lactic dehydrogenase of animal tissues


Title:
The assay of transdehydroandrosterone and its effects on male and female gonadectomized rats


Title:
Compounds of serum proteins with polysaccharides


Title:
Physical chemistry of lipods. V. Behaviour of kephalin from human brain towards acids and bases


Title:
A colorimetric method for the determination of choline and acetylcholine in small amounts


Title:
The chemical composition of teeth. IV. The calcium, magnesium and phosphorus contents of the teeth of different animals. A brief consideration of the mechanism of calcification


Title:
The determination of vitamin C by means of its influence on the weight of guinea-pigs


Title:
Observations on the use of the phosphotungstic acid method of determining ascorbic acid in urines with a low ascorbic acid content


Title:
The digestion products formed by the action of papain on egg albumin


Title:
Fasting and realimentation in the ruminant. I. The effect of food and fasting on certain blood constituents. II. Calcium and phosphorus metabolism during fasting, and during realimentation followed by fasting


Title:
The relationship between chemical composition and mechanical strength in the wood of English ash (fraxinus excelsior linn)


Title:
The utilization by the rat of vitamin A and carotene administered in different media


Title:
The carbohydrate metabolism of the kidney


Title:
Technique of the line text assay for vitamin D

Male co-authors:
Alfred Louis Bacharach; Harry Ephraim Glynn


Title:
The accuracy of vitamin A determinations. The starting point of the test period


Title:
The influence of the length of the test period on the accuracy obtainable in  a vitamin B1 test


Title:
The role of the 4-carbon dicarboxylic acids in muscle respiration


Title:
The effect of halogen salts on salivary and pancreatic amylase


Title:
The distribution of mannan in some gymnosperms


Title:
A modified colorimetric estimation of carbonic anhydrase


Title:
The reabsorption of the bile acids from the intestines


Title:
On the amount of ascorbic acid in blood and urine. The daily human requirements for ascorbic acid


Title:
An investigation of the rates of digestion of starches and glycogen and the bearing on the chemical constitution


Title:
Metabolism of sulphur. III. The excretion of cystine by normal individuals


Title:
The requirement for vitamin K of some different species of animals


Title:
The synthesis of reserve carbohydrate by yeast. III. The nature of the insoluble carbohydrate


Male co-authors:
John Edward Campion; Stanislaw Kazimierz Kon; James Mackintosh


Title:
Lipaemia and milk fat secretion in the ruminant

Male co-authors:
Francis Xavier Aylward; James Andrew Buchan Smith


Title:
Vitamin A and carotene. XVI. The effect of the administration of large amounts of vitamin A on the vitamin A content of the hen's egg


Title:
Amino-acids, acyl-amino-acids, dipeptides, acyl-dipeptides, and derivatives of these compounds. I. Absorption spectra

Male co-authors:
Robert Edouard Steiger; Alexander John Allen


Title:
Amino-acids, acyl-amino-acids, dipeptides, acyl-dipeptides, and derivatives of these compounds. II. Effects of irradiation with cathode rays and ultraviolet light


Title:
Note on the preparation of buffer solutions for the determination of pH


Title:
The sterols and carbohydrates in funghi. I. Boletus edulis


Title:
The hemicelluloses of the wood of English oak. III. The fractionation of hemicellulose A


Title:
Micro-determination of ammonia in presence of alphatic amines


Title:
Oxidation of aliphatic amines by brain and other tissues


Title:
Competition between phosphorylating enzmyes in muscle extract


Title:
Studies in the biochemistry of micro-organisms. LIII. The crystalline colouring matters of fusarium culmorum (W. G. Smith) sacc. and related forms

Male co-authors:
Julius Nicholson Ashley; Harold Raistrick


Title:
The interrelationship between dietary egg white and the requirement for a protective factor in the cure of the nutritive disorder due to egg white


Title:
A comparison in five types of animals of the effects of dietary egg white and of a specific factor given orally or parenterally


Title:
Studies in tissue metabolism. IX. The action of colchicine and b. typhosus extract


Title:
Studies in tissue metabolism. X. The effect of cozymase on glycosis in tumour extracts


Title:
The effects of D4-androstenedione and D5-androstenediol on castrated and ovariectomized rats


Title:
The prolonged treatment of castrated and ovariectomized rats with testosterone propionate


Title:
Capon comb growth-promoting substances ("male hormones") in human urine of males and females of various ages


Title:
Derivatives of p-aminobenzenesulphonamide in the treatment of streptococcal infection in mice

Male co-authors:
William Herbert Gray; Gladwin Albert Hurst Buttle


Title:
The action of testosterone propionate on normal adult female mice


Title:
The mechanism of the biological synthesis of acetylcholine. I. The isolation of acetylcholine produced by brain tissue in vitro


Title:
Chemical composition of teeth. V. Spectrographic analysis


Title:
Some observations on the oxidation of tyramine in the liver


Title:
The co-operative activity of testosterone propionate with D5-androstenediol and oestradiol in male rats


Title:
The water-soluble B-vitamins. VII. Growth-promoting properties of lactoflavin

Male co-authors:
Thomas Fotheringham Macrae; Franciso Vivanco


Title:
Water-soluble B-vitamins. VIII. Essential dietary factors for the rat present in autoclaved yeats extracts in addition to lactoflavin


Title:
The water-soluble B-vitamins. IX. Properties of the dietary factor contained in the fuller's earth filtrate from autoclaved yeast extracts


Title:
The mechanism of the formation of organic acids by mould fungi. II. The action of aspergillus niger on glucose in the presence of sodium iodoacetate

Male co-authors:
Edwin Coluthard Knight; Thomas Kennedy Walker


Title:
Isolation of D3:5-androstadiene-17-one from the urine of a man with a malignant tumour of the adrenal cortex

Male co-authors:
Harold Burrows; James Wilfred Cook; Frederick Lloyd Warren


Title:
Metabolism of sulphur.V. The replaceability of l-cystine in the diets of rats with some partially oxidized deriviatives


Title:
The metabolism of lactic and pyruvic acids in normal and tumour tissues. III. Rat liver, brain and testis


Title:
The metabolism of lactic and pyruvic acids in normal and tumour tissues. IV. The formation of succinate


Title:
Biological properties of some new derivatives of testosterone


Title:
The metabolism of lactic and pyruvic acids in normal and tumour tissues. V. Synthesis of carbohydrate


Title:
Studies on melanins. I. Photosynthetic melanins


Title:
The adaptability of glucozymase and galactozymase in bacterium coli


Title:
Factors influencing bacterial deamination. I. The deamination of glycine, dl-alanine and l-glutamic  acid by bacterium coli


Title:
Metabolism of sulphur. VI. Oxidation in the body of the sulphur-containing amino-acids and some of their partially oxidized derivatives


Title:
The effect of testosterone and testosterone propionate on adult male rats (compared with those on female rats)


Title:
The nature of paranuclein. II. A comparison of the peptic digestion products of various phosphoproteins


Title:
The nature of paranuclein. III. The interrelationship of its component fractions


Title:
The effect of the oestrous cycle on the metabolism of isolated rat uterus


Title:
Notes on the nutritive value of "glaxo" and "light white" caseins


Title:
Phosphagen formation and oxidation of triosephosphate in muscle extract


Title:
Glucose and hexosediphosphate breakdown in tumour tissue


Title:
The coupling of oxido-reductions and dismutations with esterification of phosphate in muscle


Title:
Dialysis of milk. III. Salt equilibrium with special reference to calcium, magnesium and phosphorus

Male co-authors:
Leslie Herbert Lampitt; John Herbert Bushill


Title:
The water-soluble B-vitamins in yeast, flour and bread


Title:
Hydrolytic properties of carica papaya latex and latex properties


Title:
Biological value of the proteins of certain cereals


Title:
The absorption and excretion of iron before, during and after a period of very high intake


Title:
The micro-determination of urea in blood and other fluids


Title:
Experiments with pigs on a pellagra-producing diet

Male co-authors:
Thomas William Birch; Charles James Martin


Title:
The determination of ascrobic acid in blood


Title:
A new factor in the production and cure of macrocytoc anaemias and its relation to other haemopoietic principles curative in pernicious anaemia


Title:
The sodium content of human erythrocytes


Title:
A note on the vitamin D content of cow's colostrum


Title:
The water-soluble B-vitamins. X. Nicotinamide and other pyridine derivatives of the nutrition of the rat


Title:
Investigations into the method of estimating vitamin E. I. The influence of vitamin E deficiency on implantation


Title:
The effect of excess of vitamins A, B1 and C on the assay of vitamin D and of excess vitamin D on the assay of vitamin A


Title:
Curative action of nicotinic acid on pigs suffering from the effects of a diet consisting largely of maize

Male co-authors:
Thomas Fotheringham Macrae; Archer John Porter Martin; Charles James Martin


Title:
Studies in the cholesterol content of normal human plasma. VII. An improved macromethod for the estimation of cholesterol bu digitonin


Title:
Potassium content and cell volume of centrifuged erythrocytes


Title:
The hydrolysis of glycogen by a glycerol extract of muscle


Title:
The counteraction by fat of the anticalcifying action of cereals


Title:
The use of sodium sulphate for the preparation of concentrated protein-free tissue extracts


Title:
An investigation of the rates of digestion of starches and glycogen. III. Human liver amylase


Title:
Simplification of vitamin tests. Half-weekly instead of daily doses in vitamin B1 tests on rats


Title:
Studies in tissue metabolism. XI. The action of tumour slices and extracts on different carbohydrates


Title:
Studies on the inhibition of glycolysis by glyceraldehyde


Title:
Factors influencing bacterial deamination. II. Factors influencing the activity of dl-serine deaminise in bacterium coli


Title:
A note on the digestion of fats by pancreatic lipase


Title:
The molecular weights of phycoerythrin and phycocyan. I


Title:
Phosphoesterases of bone and snake venom


Title:
Estimation of (capon) comb growth hormone in urine


Title:
Experiments with pigs on a pellagra-producing diet. II


Title:
The action of substances allied to 4:4'-diaminodiphenylsulphone in streptococcal and other infections in mice

Male co-authors:
Gladwin Albert Hurst Buttle; Tom Dewing; Graham Edward Foster; William Herbert Gray; Sydney Smith


Title:
The conversion of colchicine into colchiceine


Title:
Investigations into the method of estimating vitamin E. II. Further observations on vitamin E deficiency and implantation


Title:
The physiological properties of ascorbic acid. I. An effect upon the weight of guinea-pigs

Male co-authors:
Earle Willard McHenry; Eric James Reedman


Title:
The distribution of the succinic oxidase system in animal tissues


Title:
Studies on the cholesterol content of normal human plasma. VIII. A note on the effect of anticoagulants


Title:
Changes in the livers of mice after administration of 3:4:5:6-dibenzcarbazole


Title:
The effect of vitamin E deficiency on the rat. I. Duration of gestation


Title:
The effect of vitamin E deficiency on the rat. II. Lactation


Title:
The carbohydrate and fat metabolism of yeast. V. The synthesis of fat from acetic acid: the influence of metalloc ions on carbohydrate and fat storage


Male co-authors:
William John Cooper Lawrence; James Robert Price; Robert Robinson


Title:
The effect of certain bacterial toxins upon some respiratory mechanisms of animal tissue


Title:
The metabolism of adenine compounds by bact. coli with a micro-method for the estimation of ribose


Title:
Enzyme formation and polysaccharide synthesis by bacteria. III. Polysaccharides produced by "nitrogen-fixing" organisms


Title:
The isolation of androsterone and transdehydroandrosterone from the urine of normal women


Title:
The use of compounds related to p-aminobenzenesulphonamide in the treatment of certain infections in mice


Title:
The effect of adrenaline on embryonic chick glycogen in vitro as compared with its effects in vivo


Title:
The influence of thiol groups in the activity of dehydrogenases. II with an addendum on the location of dehydrogenases in muscle

Male co-authors:
Frederick Gowland Hopkins; Edward James Morgan


Title:
The oxidation products of the unsaturated acids of linseed oil


Title:
Experiments on the chemotherapy of cancer. II. The effect of aldehydes and glucosides


Title:
Observations on specific nutritional factors in lactation

Male co-authors:
Sydney John Folley; Stanislaw Kazimierz Kon


Title:
Observations on the stability of xanthine oxidase


Title:
The effects of different methods of drying on the biological value and digestibility of the proteins and on the carotene content of grass

Male co-authors:
Stephen Bartlett; Stanislaw Kazimierz Kon; Leslie William Osbourne; Sydney Yan Thompson; Joseph Tinsley


Title:
The specificity of coupled esterification of phosphate in muscle


Title:
On certain simple peptides occurring in marine alghae


Title:
Vitamin E deficiency in the rat. III. Fertility in the female


Title:
The vitamin B1 content of foods. II. Additional values


Title:
Studies of the essential unsaturated fatty acids in their relation to the fat-deficient disease of rats


Title:
The nature of the fatty acids stored by the liver in the fat-deficiency disease of rats


Title:
Water-soluble B vitamins. XI. The estimation of yeast eluate factor and yeast filtrate factor by rat growth methods

Male co-authors:
Mohammed Mahmoud El Sadr; Thomas Fotheringham Macrae


Title:
The water-soluble B-vitamins other than aneurin (vitamin B1), riboflavin and nicotinic acid required by the pig


Title:
The water-soluble B-vitamins. XII. The preparation from liver of fractions containing the same dietary essential factors for the rat as yeast eluate fraction and yeast filtrate faction


Title:
The effect of ultraviolet radiation and of soft x-rays on the sedimentation behaviour and light absorption of purified human serum albumin


Title:
The manifold activity of testosterone dipropionate as compared with that of testosterone propionate in gonadectomized rats


Title:
Some effects of pyrophosphate on the metabolism of tissues


Title:
Studies on the metabolism of calcium and phosphorus and on the availability of these elements from milk and from an inorganic source


Title:
Studies in the stability of vitamins A and D. III. The effect of light on vitamin A

Male co-authors:
Ernest Lester Smith; Frank Arnold Robinson; Frank Edwin Young


Title:
The physiological properties of ascorbic acid. II. The increase in metabolism of guinea-pigs on a diet deficient in ascorbic acid


Title:
The mechanism of the formation of organic acods by mould fungi. The influence of iodoacetate and of flouride on the formation of acids

Male co-authors:
Edwin Coulthard Knight; Thomas Kennedy Walker


Title:
The metabolism of lactic and pyruvic acids in normal and tumour tissues. VI. Ox retina and chick embryo


Title:
The fate of calcium and magnesium after intravenous administration to normal persons


Title:
The isolation of two transformation products of testosterone from urine


Title:
The phosphorylation of carbohydrate in living cells


Title:
The water-soluble B-vitamins XIII. Alloxazine-adenine-dinucleotide, adenylic acid, nicotinamide and pimelic acid in the nutrition of the rat


Title:
The water-soluble B-vitamins XIV. Note on the yeast aluate factor of the vitamin B2 complex


Title:
Experiments on the chemotherapy of cancer III. The independence of tissue respiration and glycosis, and the growth rate of tumours


Title:
The physiological properties of ascorbic acid III. Effects upon water balance and upon body composition of guinea-pigs


Title:
The biological determination of crystalline vitamin B1


Title:
The hemicelluloses of the wood of English oak IV. The structure of hemicellulose A


Title:
The mechanism of the biological synthesis of acetylcholine. II


Title:
Metabolism of sulphur. VII. A quantitative study of the replaceability of l-cystine by various sulphur-containg amino-acids in the diet of the albine rat


Title:
The isolation of 17-ketosteroids from the urine of normal women


Title:
The formation of hypoxanthine in pigeon liver


Title:
The synthesis of glutamine in pigeon liver

Male co-authors:
Ake Orstrom; Hans Adolf Krebs; Leonard Victor Eggleton


Title:
Isocitric dehydrogenase and glutamic acid synthesis in animal tissues

Male co-authors:
Erich Adler; Hans V. Euler; Gunnar Gunther


Title:
Pyruvate oxidation in brain. VI. The active form of vitamin B1 and the role of C4 dicarboxylic acids


Title:
Hydrolysis of glutathione by blood serum


Title:
A simplified method for the isolation of glutathione from yeast

Male co-authors:
Elmer Frederick Schroeder; Vines Collier Jr


Title:
L-malic dehydrogenase and codehydrogenase of bacterium coli


Title:
The determination of sulphur in biological material


Title:
The isomerization  of carotenes III. Reconsideration of the change b-carotene to a-carotene


Title:
A survey of the rat-bradycardia method of estimating vitamin B1


Title:
Studies on the metabolism of pyruvic acid in normal and vitamin B1-deficient states VI. The fate of injected pyruvate in the normal rabbit


Title:
Metabolism of sulphur VIII. Oxidation of the sulphur-containing amino-acids by enzymes from the liver of the albino rat


Title:
Metabolism of sulphur IX. The non-production of glycogen from cystine and methionine and their partially oxidized derivatives


Title:
The hydrolysis of glucosaminides by an enzyme in helix pomatia


Title:
Spectroscopic changes in fatty acids V. The effect of the dietary fat on the body fat and egg fat of the hen


Title:
The retention of calcium by the rat in the presence and in the absence of vitamin C


Title:
Some observations on peptic digestion of egg albumin


Title:
Metabolism of sulphur X. The replaceability of dl-methionine in the diet of albino rats with its partially oxidized derivative. Dl-methionine sulphoxide


Title:
The fate of strontium after intraveneous administration to normal persons


Title:
Pyruvate oxidation in brain VII. Some dialysable components of the pyruvate oxidation system


Title:
The growth, development and phosphate activity of embryonic avian femora and limb buds cultivated in vitro


# Author Table

Books:
Plant Ecology (Arnold, 1937) Plants at Home (Edward Arnold, 1953)


Other Information:
Other articles solo authored by Scott: ‘The apical meristems of the roots of certain aquatic monocotyledons’, New Phytologist, 5 (1906), pp. 119-129; ‘On abnormal flowers of solanum tuberosum’, New Phytologist, 5 (1906), pp. 77-81; ‘On the distribution of chlorophyll in the young shoots of woody plants’, Annals of Botany, 21 (1907), pp. 437-439.


Other Information:
Died 1952. Entry in Ogilvie and Harvey, The Biographical Dictionary of Women in Science: Pioneering Lives from Ancient Times to the Mid Twentieth Century Vol 1 (London, 2000), p. 362.


Other Information:
Co-authored article with J. H. Priestley, 'The Structure of the Chloroplast considered in Relation to its Function ', Annals of Botany, 21 (1907), pp. 407-31


Other Information:
Co-authored with D. Noel Paton, ‘On the Action of Chloroform Administered by Different Channels’, British Medical Journal, 25 July 1908, 2(2482), pp. 194–195.

Books:
Report upon a Study of the Diet of the Labouring Classes in the City of Glasgow: Carried Out During 1911-1912 (1913)


Awards:
Bathhurst Fellowship; Fellow of Newnham College

Reported to / funded by:
Food Investigation Board of the Department of Scientific and Industrial Research

Other Information:
See Dictionary of National Biography entry: http://www.oxforddnb.com/view/article/46433

Books:
Practical Plant Biochemistry (1920); The Principles of Plant Biochemistry (Cambridge, 1931)


Degree:
BSc MB (Glasgow); CHB, D.H.P. (Cambridge)

Awards:
Glasgow University Medical Faculty John  Hunter Prize Medal practical Zoology (Women's Department) 1897; Carnegie Scholar

Other Information:
Graduated 1913; third female science graduate of Glasgow University. Glasgow University and the Hunterian Museum hold photo pf Bostock with Kate Fraser, another early science graduate (available via Scran).

Books:
First book of phisiology and hygiene: with 65 illustrations (Macmillan and Co., 1914)


Awards:
Beit Memorial Research Fellowship; Medical Research Council Grants

Other Information:
See Dictionary of National Biography entry: http://www.oxforddnb.com/view/article/36280?docPos=14


Awards:
Bathurst Studentship; Beit Memorial Research Fellow; Ellen Richards prize (awarded by the American Association of University Women)

Other Information:
Founder, British Federation of University Women. See Dictionary of National Biography entry: http://www.oxforddnb.com/view/article/37720?docPos=23


Degree:
BSc 1896 DSc 1904 (University College London)

Other Information:
See Dictionary of National Biography entry: http://www.oxforddnb.com/view/article/30924; Shelagh Morrissey, 'Dame Harioette Chick D.B.E. (1875-1977) in L. Bindman, A. Brading and T. Tansey, Women Physiologists: An Anniversary Celebration of their Contributions to British Physiology (London, 1993)


University/Institute:
Cambridge, University College London, Lister Institute London

Awards:
Bathurst Studentship; Beit Memorial Research Fellow

Other Information:
Presented papers at the Cambridhe Philosophical Society


Awards:
Became lecturer in physiology at Sheffield University and Honorary Neuropathologist South Yorkshire Mental Hospital


Laboratory/Department:
Royal College of Physicians Laboratory, Physiological Department

Awards:
Macgregor Memorial Prize; Lister Research Fellow, Carnegie Scholar and Carnegie Fellow

Other Information:
Photo of Dr Porter with soldiers  and nurses, held by the Lothian Health Services Archive, on Scran: http://www.scran.ac.uk/database/record.php?usi=000-000-093-020-C. File at Wellcome in collection of Sir Edward Albert Sharpey-Schafer: PP/ESS/B.52/2-3


Degree:
BSc 1908; MSc 1910; DSc 1912 (University of Melbourne; MB; BS

Other Information:
Australian Dictionary of Biograp hy entry: http://www.adb.online.anu.edu.au/biogs/A150022b.htm


University/Institute:
University College London; Lister Institute London

Awards:
University Studentship in Physiology and University Medal at MB, University College London

Other Information:
Worked as a demonstrator at University College London. Authored 'The Relation of Pulse Pressure to the Output of the Heart', Journal of Physiology, 55 (1921), pp. 319-21. Became a member of the Physiological Society in 1915.


Other Information:
See M.RS. Creese and T.M. Creese, Ladies in the Laboratory? American and British Women in Science, 1800-1900 (london, 1998), pp. 270-71


Other Information:
Worked at the Lister Institue 1911-15 and 1921; co-authored with Arthur Harden, 'The diacetyl reaction for proteins', Journal of Physiology, 42 (1911), pp. 332-36. A Dorothy Norris traced working for the Indian Lac Research Institute in the early 1930s?


University/Institute:
London; London (Royal Free Hospital) School of Medicine for Women

Other Information:
'Action of certain drugs on isolated strips of ventricle', Journal of Physiology, 46 (1913), pp.151-58


Laboratory/Department:
Biochemical Laboratories, Department of Plant Physiology and Pathology

Other Information:
Co-authored with John Charles Phillip, 'The Dialectic Constants of Phenols and their Ethers Dissolved in Benzene and m-Xylene', Journal of the Chemical Society, 87 (1905), pp. 998-1003.


Laboratory/Department:
Botanical Laboratories, Department of Biology

University/Institute:
King's College London, University College Swansea

Other Information:
Fellow of Linnean Society; made Professor of Botany at Swansea University in 1936. Entry in Marilyn Ogilvie and Joy Harvey (eds), The Biographical Dictionary of Women in Science: Pioneering Lives from Ancient Times to the Mid Twentieth Century Vols 1 and 2 (London, 2000), p. 906.


Laboratory/Department:
School of Botany, Marine Biological Laboratory


Other Information:
Married or related to Dr A.T.R. Mattick, CBE (Acting Director of the National Institute for Research in Dairying 1958-1959)?


Laboratory/Department:
Department of Experimental Pathology; Division of Nutrition

Reported to / funded by:
Medical Research Council; Accessory Food Factors Committee of the Lister Institute

Other Information:
Member of the Scientific Staff, Medical Research Council


Laboratory/Department:
Department of Experimental Pathology, Department of Physiology, Department of Botany

University/Institute:
Lister Institute London, University College London, Westfield College

Other Information:
See Dictionary of National Biography: http://www.oxforddnb.com/view/article/62341


Laboratory/Department:
Department of Plant Physiology and Pathology


University/Institute:
Cambridge, British Leather Manufacturers' Research Association


Laboratory/Department:
Household and Social Science Department, Biochemical Department

University/Institute:
King's College for Women, Lister Institute London


Laboratory/Department:
Institute of Physiology, Biochemical Laboratories, Pharmacological Laboratories

University/Institute:
University College London, Pharmaceutical Society of Great Britain London

Other Information:
'10: Katharine Hope Coward: A Pioneering User of Chromatography' in L. S. Ettre and J. V. Hinshaw, Chapters in the Evolution of Chromatography (Imperial College Press, 2008), pp. 130-142.

Books:
The Biological Standardization of Vitamins (1938; 1947)


University/Institute:
London Royal Free Hospital School of Medicine for Women


Laboratory/Department:
Physiological Laboratory, Household and Social Science Department


Laboratory/Department:
Physiology Department, Household and Social Science Department


University/Institute:
Royal Hospital for Sick Children, Glasgow


Laboratory/Department:
Medical Department, Institute of Physiology

University/Institute:
Royal Hospital for Sick Children, University of Glasgow


Laboratory/Department:
Institute of Physiology Department of Physiology of the School of Hygiene and Public Health, Department of Physiological Chemistry School of Medicine

University/Institute:
University College London, John Hopkins University Baltimore, University of Pennsylvania


Books:
Lettice M. Crump and D. Ward Cutler, Problems in Soil Microbiology (London, 1935)


Laboratory/Department:
Biochemical Division, Department of Chemistry


Laboratory/Department:
Biochemical Department, Chemistry Department; Section of Chemistry

University/Institute:
Imperial College London, St Andrews; Forest Products Research Laboratory Princes Risborough

Reported to / funded by:
Forest Products Research Board Department of Scientific and Industrial Research


Awards:
Yarrow Student Girton College; Research Fellow of Newnham College; Beit Memorial Research Fellow


Awards:
Grocers' Company Research Scholar, Beit Memorial Research Fellow


Laboratory/Department:
Biochemical Department Institute of Physiology


Laboratory/Department:
Biochemical Laboratory; Department of Pharmacology


Laboratory/Department:
Physiological Laboratory; J. C. White Department of Biochemistry


Reported to / funded by:
Adhesives Research Committee of the Department of Scientific and Industrial Research


University/Institute:
Cambridge; Sir William DunnInstitute of Biochemistry Cambridge


Laboratory/Department:
Marine Biological Laboratory, Department of Medical Chemistry


Laboratory/Department:
Department of Physiology and Biochemistry, Department of Biochemistry

University/Institute:
University College London; University Mueum Oxford


University/Institute:
Food Investigation Board of the Department of Scientific and Industrial Research, Imperial College London


Laboratory/Department:
Department of Experimental Pathology; Division of Nutrition; Thorndike Memorial Laboratory Second and Fourth Medical Services (Harvard); Department of Medicine

University/Institute:
Lister Institute London; Boston City Hospital; Harvard Medical School

Awards:
Beit Memorial Research Fellow; Rockefeller Fellowship for Medical Research


Laboratory/Department:
Department of Physiology, Department of Biochemistry


University/Institute:
Royal Free Hospital London School of Medicine for Women


Laboratory/Department:
Department of Physiology and Biochemistry; Department of Physiology

University/Institute:
University College London; University of Edinburgh

Other Information:
In Binding, Brading and Tansey, 'Women Physiologists'.


MarriedName:
Appears elsewhere as Joan Clare Leigh-Clare


Laboratory/Department:
Biochemical Laboratory; Biochemical and Nutritional Laboratories


Laboratory/Department:
Department of Therapeutics; Clinical Research Laboratory


Laboratory/Department:
Biochemical Laboratory Faculty of Veterinary Medicine


University/Institute:
British Leather Manufacturers' Research Association


Laboratory/Department:
Department of Physiology; Biochemical Laboratory

University/Institute:
Manchester; Cardiff City Mental Hospital


Other Information:
BA 1918 MA 1919 University of Minnesota. Major: Agricultural Biochemistry. Minors: Bacteriology and Physiologic Chemistry. Thesis (1927): Fermentation of Pentoses by Fusarium Lini. Adviser: Professor J.J.Willaman


Laboratory/Department:
Department of Physiology and Biochemistry

University/Institute:
University College London; Connecticut Agricultural Experiment Station; King's College London

Awards:
Funds from the Carnegie Institute of Washington


Laboratory/Department:
Department of Scientific and Industrial Research


University/Institute:
Pharmaceutical Society of Great Britain London


Laboratory/Department:
Biochemical Laboratory Faculty of Medicine


Laboratory/Department:
Department of Chemical Pathology; Pathological Department

University/Institute:
St Batholomew's Hospital London; University of Durham Collge of Medicine; Royal Victoria Infirmary Newcastle-upon-Tyne


Laboratory/Department:
Deprartment of Experimental Pathology anf Biochemistry


University/Institute:
Newnham College; Medical Research Council; Cambridge


Laboratory/Department:
A-B Insulin Physiological Laboratories; Physiological Laboratories

University/Institute:
London; The British Drug Houses Ltd London


University/Institute:
Rowett Research Institute Aberdeen; Animal Nutrition Institute School of Agriculture Cambridge


Laboratory/Department:
Department of Physiology and Biochemistry; Division of Nutrition

Awards:
Medical Research Council part-time grant


Laboratory/Department:
Department of Physiology, Pharmacology and Biochemistry


Laboratory/Department:
Biochemical Department; Division of Nutrition


Laboratory/Department:
Department of Chemical Pathology; Department of Physiology and Biochemistry

University/Institute:
St Batholomew's Hospital London; University College London


University/Institute:
Imperial College of Science and Technology London


Laboratory/Department:
Departments of Bacteriology and Physical Chemistry


Laboratory/Department:
Animal Breeding Research Department; Department of Animal Genetics


Degree:
PhD in Physiology and biochemistry University of London 1930

Other Information:
Significant archival holdings at the University of California Los Angeles, Louise M. Darling Biomedical Library


University/Institute:
Imperial College of Science and Technology Londomn


Laboratory/Department:
Cancer Research Laboratories; Biological Clinic

University/Institute:
Graduate School of Medicine University of Pennsylvania; Biomedical Research Foundation of the Franklin Institute; Philadelphia General Hospital


Awards:
Grocers' Company Research Scholar; Beit Memorial Research Fellow


Other Information:
Biography in M. Ogilvie and J. Harvey (eds), 'The Biographical Dictionary of Women in Science: Pioneering Loves from Ancient Times to the Mid Twentieth Century Vols 1 and 2' (London, 2000), pp. 1042-3; Dictionary of National Biography entry.


Laboratory/Department:
Department of Plant Physiology and Pathology; Biochemical Department

University/Institute:
Imperial College London; Courtauld Institute of Biochemistry Middlesex Hospital London; King's College Hospital London


Laboratory/Department:
Donald Currie Laboratories or Department of Agriculture


University/Institute:
Faculty of Medicine University of Warsaw


University/Institute:
National Institute for Medical Research London


Laboratory/Department:
Biochemical Department; Laboratory for the Investigation of the Nutritional Value of Foodstuffs; Department of Vitamin and Hormone Assay


University/Institute:
King Edward VII College of Medicine Singapore


Laboratory/Department:
Department of Phsiology and Biochemistry


Laboratory/Department:
Ralph Forster Laboratory of Organic Chemistry


University/Institute:
Cornell University Medical College New York


Reported to / funded by:
Accessory Food Factors Committee of the Lister Institute; Medical Research Council


Reported to / funded by:
Accessory Food Committee of the Lister institute; Medical Research Council


University/Institute:
National Institute for Medical Research London; College of the Pharmaceutical Society London


Laboratory/Department:
Dunn Nutritional Laboratory; Low Temperature Research Station


University/Institute:
Pennsylvania Graduate School of Medicine Philadelphia; Biomedical Research Foundation of the Franklin Instititue Philadelphia


University/Institute:
Pennsylvania Graduate School of Medicine Philadelphia


Laboratory/Department:
Medical Service of the University Hospital and Department of Medicine

University/Institute:
Minnesota Minneapolis; Lankenau Hospital Research Institute Philadelphia

Awards:
Grant from research fund of the Medical School of the University of Minnesota; Research funded by grant for Fundamental Research from E. R. Squibb and Sons; Robert McNeil Fellowship of the McNeil Laboratories; Grant from the Blanche and Frank Wolf Foundation Inc.


Other Information:
Web information available via Bernard Becker Medical Library: extensive career


Awards:
Studies funded by Research fund established by the Empire Marketing Board and the University of British Columbia


Laboratory/Department:
Low Temperature Research Station and Biochemical Laboratory


University/Institute:
D.J. McCarthy Foundation Temple University Medical School Philadelphia


University/Institute:
Forest Products Research Laboratory Princes Risborough


University/Institute:
Rowett Research Institute Aberdeen; National Institute for Research in Dairying University of Reading


Laboratory/Department:
School of Medicine; Textile Physics Laboratory


Laboratory/Department:
Joh Herr Musser Department of Research Medicine


University/Institute:
Deutsche Forschungsanstalt fur Psychiatrie Kaiser Wilhelm Institut Munich


University/Institute:
Research Institute, the Royal Cancer Hospital (Free) London


University/Institute:
Institute of General Physiology Bucarest


MarriedName:
AKA Evelyn M. Anderson; married Walter E. Haymaker

Other Information:
1899-1985: Obituary in The Physiologist, 28 (1985), p. 474.


Laboratory/Department:
Department of Biochemistry; Department of Biology

University/Institute:
Toronto; Dalhousie University Halifax Nova Scotia


University/Institute:
Institute of Human Physiology The Royal University Rome


Laboratory/Department:
Chemical Laboratory Department of Pathology

Awards:
Resesarch Scholarship Manchester Branch of English-Speaking Union


Awards:
University of Wisconsin Research Fund and Wisconsin Alumni Research Fund


Awards:
University of Wisconsin Research Fund and Wisconsin Alumni Research Foundation


University/Institute:
University and Western Infirmary Glasgow

Awards:
Faulds Research Fellowship; McCunn Scholarship; Carnegie Research Fellowship


MarriedName:
AKA C. Elizabeth Edgar; C. Elizabeth Work

Awards:
Francis Maitland Balfour Student (Newnham College Cambridge)


Laboratory/Department:
Department of Biochemistry and Pharmacology School of Medicine


University/Institute:
Scientific Research Institute of Bread Making Moscow


University/Institute:
Either the Institute of Animal Genetics University of Edinburgh or the National Institute for Medical Research London


Awards:
Research supported by fund from International Cancer Research Fellowship


University/Institute:
Scripps Institution of Oceanography University of California


Laboratory/Department:
Department of Pathological Chemistry or Department of Physiology

University/Institute:
University College Hospital Medical School London or Tufts College Medical School Boston


University/Institute:
Leeds; London School of Hygiene and Tropical Medicine


University/Institute:
Collis P. Huntington Memorial Hospital Harvard University Boston

Awards:
Research supported by International Cancer Research Foundation and the Ella Sachs Plotz Foundation


University/Institute:
Graduate School of Medicine University of Pennsylvania; Biochemical Research Foundation of the Franklin Institute Philadelphia


Laboratory/Department:
Biochemical Laboratory; Department of Biochemistry

Other Information:
1913-2003: there is apparently a park bench in the University parks, Oxford, dedicated to Flora and her husband John St Ledger  Philpot, 'who walked the Parks and fed the ducks for many years'.  http://www.twinned.org/parks/memorials.htm


Awards:
Travelling Fellow of the Victorian Women Graduates Association


Laboratory/Department:
Department of Physiology and Bio-Chemistry


University/Institute:
Graduate School of Medicine University of Pennsylvania


University/Institute:
Toronto; Research Institute of the Royal Cancer Hospital (Free)

Degree:
Doctorate in Physiology, University of Toronto, 1935

Other Information:
Biography and Archival Holdings (oral history): http://www.archivescanada.ca/english/search/ItemDisplay.asp?sessionKey=1149011692062_206_191_57_196&l=0&lvl=1&v=0&coll=1&itm=159795&rt=1&bill=1


Laboratory/Department:
Division of Nurtition and Department of Physiology and Biochemistry

University/Institute:
Lister Institute London and University College London

Awards:
Part time grant, Medical Research Council


University/Institute:
Lankenau Hospital Research Institute Philadelphia

Awards:
Women's Auxiliary of the Lankenau Hospital Research Institute Fellowship


University/Institute:
Department of Agriculture Wellington New Zealand


University/Institute:
College of the Pharmaceutical Society London


University/Institute:
Institute of Physiology Glasgow University


University/Institute:
Institute of Physical Chemistry University of Uppsala Sweden


University/Institute:
Hawaii Agricultural Experimental Station Honolulu


University/Institute:
Biochemical Institute of the University of Copenhagen


Laboratory/Department:
Biochemical Research Foundation or Department of Chemistry

University/Institute:
Franklin Institute Philadelphia or Swarthmore College Pennsylvania

Other Information:
Thesis title: A spectrophotometric study of unsaturated hydrocarbons and their color reactions


University/Institute:
London School of Hygiene and Tropical Medicine


Awards:
Work part funded by the Alumni Research Foundation


Laboratory/Department:
Chemical or Physiological Research Laboratories


University/Institute:
College of Technology University of Manchester


Awards:
Robert McNeil Fellowship of McNeil Laboratories Philadelphia


University/Institute:
Biochemical Research Foundation of the Franklin Institute Philadelphia


Awards:
Grant from the Research Association of British Flour-mIllers St Albans


Laboratory/Department:
Biological Laboratory or Central Pathological Laboratory

Degree:
BSc MSc Bombay University, Doctoral Thesis submitte 1937

Awards:
American Association of University Women Fellowship Crusade International Fellowship


University/Institute:
John Innes Horticultural Institution London


University/Institute:
Royal College of Physicians' Laboratory Edinburgh


Laboratory/Department:
Department of Physiology and Department of Biochemistry

University/Institute:
Cambridge University and McGill University

Awards:
Studentship Newnham College; Hospitality Fellowship from the Canadian Federation of University Women


University/Institute:
National Institute for Research in Dairying University of Reading


University/Institute:
Biomedical Research Foundation of the Franklin Institute Philadelphia


University/Institute:
William H. Maybury Sanatorium (Detroit Municipal Tuberculosis Sanatorium), Northville Michigam


Reported to / funded by:
Aided by Grant from the Blanche and Wolf Foundation Inc


University/Institute:
University College Hospital Medical School London


University/Institute:
London (Royal Free Hospital) School of Medicine for Women


Degree:
Masters, Home Economics, Utah Agricultural College


