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Lamb on hill
warwick and bristol logos2

Best practice to control footrot
and scald in sheep

The studies on lameness in sheep were funded and supported by the Department for Environment, Food and Rural Affairs (DEFRA) and the Meat and Livestock Commission (MLC)/AHDB Beef and Lamb.

We gratefully acknowledge the contributions made by Pfizer Animal Health towards the cost of the antibiotic treatments used in the intervention studies.

A special thank you goes out to the farmers for their contribution towards the projects on lameness in sheep over the past number of years.

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