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HI994 - Themes and Approaches to the Historical Study of Consumption

  • Module code: HI994
  • Module name: Themes and Approaches to the Historical Study of Consumption
  • Department: History
  • Credit: 30

Content and teaching | Assessment | Availability

Module content and teaching

Module assessment

Assessment group Assessment name Percentage
30 CATS (Module code: HI994-30)
A (Assessed work only) Assessed Course Work 100%

Module availability

This module is available on the following courses:

Core

N/A

Optional Core

N/A

Optional
  • Postgraduate Taught History (Modern) (V140) - Year 1