Warwick Food & Drink, part of Warwick Conferences at the University, is now opening up its menus for functions throughout Coventry and Warwickshire after catering on every scale for over 20 years.

Chef de Parties Ryan Dare, Ben Edwards and David Webb will be competing in the UK heat of the IACC's Copper Skillet competition for a chance to represent the UK.

Could food be the key to a successful meeting? Here are some reasons why investing in organic eating could improve your meeting.

In honour of Afternoon Tea Week, we've put together five fascinating facts you may not know about afternoon tea.

When attending a meeting, conference or event, choosing nourishing foods is key for a productive session.