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Warwick Crop Centre
Fresh Produce Knowledge Exchange Hub
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Field Vegetables
Allium resources
Asparagus topics
Brassica resources
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Protected Vegetables
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Food safety
Food safety
Food safety
AHDB resources
How to keep fresh produce safe to eat
Monitoring microbial food safety of fresh produce
Disinfecting irrigation water for use on fresh produce
Microbials: Keeping it clean
Microbials: Managing risk in the production of fresh produce
