Making Modern Histories of Consumption: Food, Tea, the British and the Spaniards

All members of the Centre, whatever their roles and/or current areas of research, are welcome to attend for discussion and a light lunch!

Readings:

1 " If You Eat Their Food . . ." Diets and Bodies in Early Colonial Spanish America - Rebecca EarleDiets and Bodies in Early Colonial Spanish America - Rebecca Earle 

2 ‘A Dangerous Revolutionary Force Amongst Us’- Conceptualizing Working-class Tea Drinking in the British Isles, c.1860-1900 - Ian Miller - Ian Miller

With best wishes,

Shrikant Botre, Jin Ping Ma

S.S.Botre@warwick.ac.uk

J.Ma.1@warwick.ac.uk