Together with the European Institute of History and Cultures of Food (France), the Food GRP are sponsoring a conference on 'Food Crises: Challenges, Innovations and Sustainable Change, 14th - 16th December 2023.

There is a call for papers to be submitted by 28th February 2023, information and submission can be found here: Call for papers/Call for papers IEHCA Colloquium | IEHCA (villa-rabelais.fr)