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Study sheds new light on the origin of civilisation

New research challenges the conventional theory that the transition from foraging to farming drove the development of complex, hierarchical societies by creating agricultural surplus in areas of fertile land. In The Origin of the State: Land Productivity or Appropriability?, a team of economists shows that it is the adoption of cereal crops that is the key factor for the emergence of hierarchy.


Warwick economist will help map the route to a healthier and fairer food system

Residents in the West Midlands could enjoy healthier and more affordable food in the future thanks to a new research project involving the University of Warwick.  Focusing on the city of Birmingham, the research team will map the current food system in the region, then explore what changes could provide fairer access to healthier and more environmentally sustainable food for everyone.


Two Warwick academics become Fellows of the British Academy

Two University of Warwick researchers have been elected as Fellows of the British Academy in recognition of their outstanding work. Professor Rebecca Earle (History) and Professor Mark Harrison (Economics) are among 52 new Fellows announced today by the prestigious institution, which supports and promotes the humanities and social sciences in the UK and around the world.


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