Press Releases
Can super-speedy plant cells feed a growing population?
New research will investigate whether specialised plant “train tracks” that move molecules in cells could help feed the growing population.
Increase homegrown fruit and veg and add £0.5bn to the economy say scientists – as we reel from supermarket shortages
As the UK reels from recent fruit and vegetable shortages, scientists are advising how to increase homegrown produce – benefitting the economy and the environment.
Consider farmers at individual level when controlling livestock disease outbreaks, researchers say
Incorporate the actions of individual farmers when forming policies to tackle livestock disease outbreaks, say researchers from the University of Warwick and University of Nottingham.
UN Food Price Index understates soaring real cost of food, argues researcher
Dr Alastair Smith of the Department of Global Sustainable Development at the University of Warwick calls on the UN Food and Agricultural Organization (FAO) to focus on real, not nominal food prices, in a correspondence piece published today [3] in Nature.
University of Warwick signs agreement with agronomy specialist to bring UK beans to market
The University of Warwick’s research commercialisation wing, Warwick Innovations, has signed a contract with agronomy specialist Agrii to promote the commercial production of UK haricot beans developed by scientists at the University of Warwick.