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Wednesday, December 16, 2020

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Warwick Food GRP: Understanding the food system and its impacts - Webinar Series
Webinar

Warwick Food GRP: Understanding the food system and its impacts - Webinar Series

We would like to invite you to the second in a series of webinars that will be highlighting research and other activities associated with our four themes:

• Food and Health

• Food Security

• Food and the Environment

• Food Cultures

Our second webinar is by Mary Swander, Distinguished Professor of Liberal Arts and Sciences, Emerita, Iowa State University, Executive Director of AgArts and Artistic Director of Swander Woman Productions.

The title of the webinar is 'Addressing Food System Issues through Drama and the Creative Arts' and is part of our 'Food Cultures' theme.

It will take place on Wednesday 16 December 2020, 20:00-21:00hrs via MS Teams and will be followed by a Q&A session.

More information |

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