Press Releases
Why we should be running on a Plant-Based Diet - the Health and Environmental Benefits
As the world prepares to celebrate Global Running Day on June 7, 2023, Josh Gibbs, a plant-based nutritionist researcher from the University of Warwick sheds light on the health and environmental benefits of running on a plant-based diet.
£2.5m Grant awarded to establish a West Midlands Evidence Synthesis Group (ESG) to provide best evidence for health and social care
A £2.5m grant will enable researchers from the West Midlands region led by the University of Warwick to provide sound evidence to healthcare policymakers, to ensure patients and service users receive the best quality care.
Meat alternatives can lower your cholesterol, study finds
Substituting meat with plant-based meat alternatives lowers ‘bad’ cholesterol, according to new research from the University of Warwick.