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'Food' is one of the University of Warwick's Global Research Priorities (GRP).
 
The Food GRP brings together issues of food production and supply, environmental and social sustainability, governance (including science and technology), social justice, nutrition and public health.

The Food GRP can provide small amounts of funding that can be used by members of the University to ‘pump-prime’ research proposals and support workshops and other events. How to apply for funding.

New logo Are you a Warwick student interested in food?

Join a community of students and researchers (including the Universities of Warwick, Oxford, Reading, City University, the School of Oriental and African Studies (SOAS), Royal Veterinary College, London School of Hygiene and Tropical Medicine)

Engage in food systems issues through lectures, workshops and workplace networking- with resources and interaction hosted on a ‘virtual learning environment’ (Moodle). More information.

 

The University of Warwick is a Co-investigator in the 'Centre for the Evaluation of Complexity Across the Nexus' (CECAN), a £3m national research centre hosted by the University of Surrey, which brings together a unique coalition of experts to address some of the greatest issues in policy making and evaluation. CECAN will pioneer, test and promote innovative evaluation approaches and methods across nexus problem domains, such as biofuel production or climate change, where food, energy, water and environmental issues intersect.

CECAN website
Mailing list signup form to receive updates, invites and e-newsletters from CECAN.
Emma Uprichard is the University of Warwick representative for CECAN – please e-mail her if you would like to be more involved.

Dining with the Romans – an Interdisciplinary Food Workshop and Seminar on 13th February. Free and open to all. More details here.

Poster

 

 

A Celebration of Orchards and Fruits at Warwick University on Friday 1st February 14:00-16:00.

Staff, students and members of the community are invited to join us for a celebration of orchards and local fruits - to include tree planting and talks.

Find out more and book online: sustainability@warwick.ac.uk and https://warwick.ac.uk/about/environment/news/celebrationorchardsfruit

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Academic leads

Rosemary CollierDr Rosemary Collier
School of Life Sciences
Rosemary dot Collier at warwick dot ac dot uk
+44 (0) 24765 75066

Thijs Van RensDr Thijs Van Rens
Department of Economics
J dot M dot Van-Rens at warwick dot ac dot uk
+44 (0) 24761 51423

Jim SmithProf Jim Smith
Deptartment of Statistics
J dot Q dot Smith at warwick dot ac dot uk
+44 (0) 24765 23066

Research Support Lead

Katie Irgin
K dot Irgin at warwick dot ac dot uk
+44 (0) 24765 74305

Administrator

Claire Barratt
School of Life Sciences
C dot Barratt at warwick dot ac dot uk
+44 (0) 24765 75270