Are you a Warwick student interested in food?
Join a community of students and researchers (including the Universities of Warwick, Oxford, Reading, City University, the School of Oriental and African Studies (SOAS), Royal Veterinary College, London School of Hygiene and Tropical Medicine)
Engage in food systems issues through lectures, workshops and workplace networking- with resources and interaction hosted on a ‘virtual learning environment’ (Moodle). More information.
The University of Warwick is a Co-investigator in the 'Centre for the Evaluation of Complexity Across the Nexus' (CECAN), a £3m national research centre hosted by the University of Surrey, which brings together a unique coalition of experts to address some of the greatest issues in policy making and evaluation. CECAN will pioneer, test and promote innovative evaluation approaches and methods across nexus problem domains, such as biofuel production or climate change, where food, energy, water and environmental issues intersect.
Mailing list signup form to receive updates, invites and e-newsletters from CECAN.
Emma Uprichard is the University of Warwick representative for CECAN – please e-mail her if you would like to be more involved.
Dining with the Romans – an Interdisciplinary Food Workshop and Seminar on 13th February. Free and open to all. More details here.
A Celebration of Orchards and Fruits at Warwick University on Friday 1st February 14:00-16:00.
Staff, students and members of the community are invited to join us for a celebration of orchards and local fruits - to include tree planting and talks.
Find out more and book online: email@example.com and https://warwick.ac.uk/about/environment/news/celebrationorchardsfruit