Research in the School of Life Sciences has diverse benefits to society and the economy, making positive contributions to the health and welfare of individuals, associations, public bodies and businesses in areas such as food security, the environment, and the development of novel therapeutics.

Animal Health	Antiviral Technology	Biosensor Innovation	Crop Improvement
Crop Protection	Ecological Forensics	Facilitating Industrial Partnerships	Fighting Antibiotic Resistance
Influencing Policy	Tracking Pollution	Understanding Diseases in the Environment	Working with Industry