Psychology Green Team
If you'd like to run an event contact: The Psychology Green team or sustainability@warwick.ac.uk
Sustainable Warwick Induction
At Warwick environmental sustainability is one of our main priorities and the Psychology Green team aim to follow suit. Find out how you can get involved with the University Sustainability issues here:
Sustainability + You (warwick.ac.uk)
How Green are you?
Sustainability
Find out what the Sustainability Team are doing at Warwick
Travel to campus
- Cycling onto campus
- Cycle to work scheme
- West Midlands Cycle Hire
- Electric vehicles - charging points on campus for staff students and visitors
- Regular bus connections to Leamington Spa, Coventry, Warwick, Kenilworth, and Stratford,
- Article in NY Times about Cycling in Coventry
Get involved:
There are lots of opportunities for you to become more involved with sustainability. You can join a green society, join projects and groups, apply to the SU Sustainable Projects Fund, or become a staff or student Green Champion. You can always learn more about sustainability by attending our sustainability lectures, events and talks.
Reducing carbon emissions
We are committed to reducing our carbon emissions from our buildings and have a Carbon Management Plan in place as well as on campus generation.
Eat well
Look out for retail promotions of vegan and vegetarian foods on campus and aim to buy local.
Use Fairtrade products
Reusing, reducing and recycling in Psychology
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We encourage everyone at Warwick to reuse, reduce, and recycle so:
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We once again had a wonderful time during our annual Big Butterfly Count walk this July, which was made even more special by the appearance of a couple of clouded yellow butterflies – a first for our campus records! ��
Nationwide the year was similarly exciting with over 100,000 people contributing to this fantastic citizen science project, collectively recording almost 1.4 million butterflies! This made it the 2nd best year for the initiative – but is it a good thing?
Warwick Food Group has been awarded a two-star Food Made Good Standard by the Sustainable Restaurant Association.
We have recently completed the second year of the National Hedgehog Monitoring Programme at the University's Wellesbourne Innovation Campus. Read on to find out more.