Professor Eric Holub, a plant scientist at Warwick Crop Centre, has developed Haricot bean varieties which can be sown in early May and harvested as a dry grain before mid-September, matching the UK's warmer months. Until now, it has been impossible for farmers to grow the haricot variety used for baked beans in the UK because they are incompatible with the climate.

Press Release (16 June 2023)

The story was also on BBC Breakfast. Watch it on iPlayer (from 22m 30s)