The researchers tackling the world’s climate-driven water crisis
A safe supply of clean water is necessary for human survival – yet 2.2 billion people around the world lack access to this basic human right. A global crisis is looming on water security, which has been escalated by climate change.
“The future of women in STEM is bright but not secure”: Warwick climate scientist
Four female climate scientists from India, Pakistan, and Bangladesh — who are currently pursuing postgraduate studies thanks to ‘Women in STEM’ scholarships between the University of Warwick and the British Council — share their experiences and reflections on the International Day of Women and Girls in Science 2022.
UN Food Price Index understates soaring real cost of food, argues researcher
Dr Alastair Smith of the Department of Global Sustainable Development at the University of Warwick calls on the UN Food and Agricultural Organization (FAO) to focus on real, not nominal food prices, in a correspondence piece published today  in Nature.
Practice guide by GSD researcher demonstrates how the University of Warwick is innovating in sustainability within education
A practice guide by Dr Alastair Smith demonstrates how the University of Warwick is innovating in sustainability within education through projects which enable students to enjoy practical engagement with real-world climate change issues, while developing their own knowledge and understanding in the process.
Warwick researcher to explore the search for flavour in modern Britain
The UK's love affair with tasty food from around the world wasn’t dented by lockdown, with home delivery services bringing Indian, Chinese, Thai, and many other international cuisines to the doorstep. But what drives people’s love of new flavours and willingness to experiment? Dr Mandy Sadan, Associate Professor in the Global Sustainable Development (GSD) Department, will explore ‘Flavour in the Making of Modern Britain’ thanks to the award of a Major Research Fellowship from the Leverhulme Trust.