News
See below for the latest news from the Warwick Crop Centre.
For our latest publications see Crop Centre in Print
Natural way to boost crop yield to be explored by Warwick Scientists
An innovative way to increase plant yield naturally, reducing the need for expensive fertilisers is being explored by Dr Miriam Gifford, Dr Isabelle Carré and colleagues, thanks to a £492,343 grant from the BBSRC.
Plant-based diets shown to lower blood pressure even with limited meat and dairy
Consuming a plant-based diet can lower blood pressure even if small amounts of meat and dairy are consumed too, according to new research from the University of Warwick.
Press Release (27 July 2020)