Spring equinox is fast approaching, on 20 March, but the changing seasons are playing havoc with UK wildlife and crops. This comes after England and Wales had their warmest Februarys on record, according to the Met Office.

A £1.5 million donation will drive joint research into antimicrobial resistance (AMR) by scientists in the UK and Japan.

A team of academics from The University of Warwick and Aston University has secured a £1.8m grant to engineer microbial cell factories to produce membrane proteins which will support future drug screening and sustainable chemical production.

The University of Warwick announces Warwick Agri-Tech to help the future of farming with automation – addressing issues such as labour shortages, food insecurity and loss of biodiversity.

The University of Warwick’s British grown baked beans have progressed to the tinning phase, a pivotal step in their journey orchestrated by Warwick’s Professor Eric Holub.

New research is underway to decipher a fascinating biological puzzle—how some animals can naturally discard more than half of their genetic information during embryonic development.

Pumpkins make their appearance every Halloween, swiftly disappearing for the next year, but scientists believe we are over-looking their health benefits.

Researchers at The University of Warwick are among four world-class teams receiving a share of £18 million to pursue transformational bioscience research programmes.

The future of farming could involve robots– as farmers seek to address labour shortages and increase crop yields.

One of the University of Warwick’s picturesque roundabouts has been crowned Roundabout of the Year 2024, recognising its impact on promoting biodiversity and protecting the local ecosystem of bees, butterflies, and insects.

Researchers are listening to earthworms to monitor soil health, in what could be a major innovation for maintaining soil health.

Combining honey and vinegar could be an old, yet new, way of treating persistent infections.

Helping to promote the natural relationship between plants and bacteria could reduce reliance on environmentally damaging fertilisers, a study has found.

A parasite which has devasting impacts on agriculture and human health is the first pathogen to have its proteins located and mapped within its cells – providing clues to their function and helping to identify potential drug targets.

New research will investigate whether specialised plant “train tracks” that move molecules in cells could help feed the growing population.

As the UK reels from recent fruit and vegetable shortages, scientists are advising how to increase homegrown produce – benefitting the economy and the environment.

A new study has shown that zinc plays a key role in a hospital superbug, that doctors struggle to treat due to its resistance to antibiotics.

A new method to aid in the development of antibiotics for tuberculosis (TB) infections has been devised.

Researchers from the University of Warwick are sharing food for thought about the humble sprout this Christmas.

A £1.7m laboratory building which will investigate infectious diseases has opened at the University of Warwick – helping to tackle some of the most globally important human diseases and prepare for pandemics of the future.